Christmas Cake Recipe Uk Mary Berry

March 10, 2023 Post a Comment

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Are you looking for an authentic British Christmas Cake Recipe? Look no further than Mary Berry's Christmas Cake recipe! This traditional British Christmas Cake is sure to be a hit with your family and friends and will certainly be the talk of the party. This classic British cake is full of rich, sweet flavors, and is sure to be a hit at any holiday gathering.

Ingredients

To make Mary Berry's Christmas Cake, you will need the following ingredients:

225g (8oz) butter
225g (8oz) light muscovado sugar
4 large eggs
225g (8oz) self-raising flour
1 teaspoon mixed spice
50g (2oz) each of glacé cherries, mixed peel and blanched almonds
50g (2oz) sultanas
50g (2oz) currants
50g (2oz) raisins
4 tablespoons of brandy
Grated rind of 1 lemon
Grated rind of 1 orange
A pinch of salt

Instructions

To make this classic British Christmas Cake, you will need to follow these easy instructions:

Preheat your oven to 150°C (300°F). Grease and line the base of a 20cm (8in) round cake tin with greaseproof paper.
Cream together the butter and sugar until light and fluffy.
Beat the eggs lightly and add to the mixture a little at a time, beating well between each addition.
Fold in the flour, mixed spice, glacé cherries, mixed peel, almonds, sultanas, currants, raisins, brandy, lemon and orange rind, and a pinch of salt.
Spoon the mixture into the prepared tin and level the surface with a spoon.
Bake in the preheated oven for 2 hours, until golden brown and a skewer inserted into the centre of the cake comes out clean.
Leave the cake to cool in the tin for 10 minutes, then turn out onto a wire rack and leave to cool completely.
When cool, wrap the cake in greaseproof paper and store in an airtight container for up to two weeks.

Nutrition

This classic British Christmas Cake is a delicious treat that is sure to be enjoyed by your family and friends. Each slice of this cake contains the following nutritional values:

Calories: 243
Total Fat: 12.2g
Saturated Fat: 7.4g
Cholesterol: 71.6mg
Sodium: 120.2mg
Carbohydrates: 30.9g
Fiber: 1.3g
Sugar: 17.9g
Protein: 4.2g

This cake is a great way to treat your family and friends during the holidays. The sweet, rich flavors are sure to be a hit with everyone. Not only is this cake delicious, but it is also relatively low in calories, fat, and cholesterol. So, you can feel good about indulging in a slice of this traditional British cake!

If you are looking for a classic British Christmas Cake recipe, look no further than Mary Berry's Christmas Cake recipe. This traditional British cake is sure to be a hit with your family and friends. The rich, sweet flavors are sure to make this cake a hit at any holiday gathering. Plus, the relatively low calories, fat, and cholesterol make this cake a guilt-free indulgence! So, grab your ingredients and get baking this classic British cake today!