Brown's Orchard Sugar Cake Recipe

tiramisu cake roll4 (1 of 1) from grundgecop.blogspot.com

Ingredients

This delicious Brown's Orchard Sugar Cake recipe requires a few simple ingredients:

• 1/2 cup (1 stick) butter, softened
• 1/2 cup granulated sugar
• 2 eggs
• 1 teaspoon vanilla extract
• 1/2 cup buttermilk
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup packed brown sugar
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1 cup chopped pecans
• 1/2 cup chopped dates
• 1/2 cup raisins

Instructions

This Brown's Orchard Sugar Cake is easy to make with just a few simple steps:

• Preheat oven to 375°F (190°C). Grease and flour an 8-inch square baking pan.
• In a large bowl, cream together the butter and granulated sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla and buttermilk.
• In a separate bowl, sift together the flour, baking soda, and salt. Gradually stir the dry ingredients into the wet mixture until just blended.
• In a separate bowl, mix together the brown sugar, cinnamon, nutmeg, pecans, dates, and raisins. Fold the mixture into the batter.
• Pour the batter into the prepared pan. Bake for 30 to 35 minutes, or until a toothpick inserted in the center comes out clean.
• Allow the cake to cool in the pan before serving. Enjoy!

Nutrition

This delicious Brown's Orchard Sugar Cake contains a variety of healthy ingredients, such as pecans and dates, which are both high in fiber. This cake also contains raisins, which are high in antioxidants. The cake itself is high in carbohydrates and sugars, but the added ingredients provide additional vitamins and minerals. The butter and buttermilk also provide a good source of calcium and fat, making this cake a well-rounded snack or dessert. Enjoy!

Source: grundgecop.blogspot.com