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Deliciously Decadent Chocolate Mud Cake Recipe From Cadbury


Pin on Biscuits & Slices
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Let's face it, who doesn't love chocolate? And what better way to enjoy it than with a delicious and decadent chocolate mud cake? If you're wondering how to make this rich and delicious dessert, you've come to the right place! This recipe from Cadbury is sure to please the chocoholics in your life.

Ingredients

To make this chocolate mud cake, you will need the following ingredients:

  • 2 cups of Cadbury Bournville cocoa powder
  • 1 cup of all-purpose flour
  • 1 teaspoon of baking powder
  • 1/2 teaspoon of baking soda
  • 2/3 cup of vegetable oil
  • 2 large eggs
  • 1 cup of dark brown sugar
  • 1 teaspoon of vanilla extract
  • 1 cup of boiling water

Instructions

Now that you've gathered all your ingredients, let's get started on this delicious chocolate mud cake!

First, preheat your oven to 350°F. Then prepare an 8-inch springform pan by greasing it lightly with vegetable oil and dusting it with cocoa powder.

In a large bowl, sift together the cocoa powder, flour, baking powder and baking soda. Once sifted, add the oil, eggs, dark brown sugar and vanilla extract. Mix until all ingredients are incorporated.

Add the boiling water to the mixture and mix until the batter is smooth. Pour the batter into the prepared springform pan.

Bake the cake in the preheated oven for 40-45 minutes, or until a toothpick inserted into the center of the cake comes out clean.

Once the cake is done baking, let it cool completely before serving.

Nutrition

This delicious chocolate mud cake is a treat you can feel good about indulging in. One slice of cake contains the following:

  • Calories: 355
  • Fat: 20g
  • Carbohydrates: 43g
  • Protein: 5g
  • Sugar: 21g
  • Sodium: 121mg

This chocolate mud cake is sure to be a hit with everyone who tries it. It's perfect for a special occasion or just to treat yourself! Enjoy!


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