Savory Sweet and Satisfying Dark Chocolate Barbie Cake with Raspberry Buttercream from savorysweetandsatisfying.blogspot.com Do you want to learn how to make a beautiful doll cake? It’s easier than you think! With a few basic ingredients, some simple instructions and a bit of creativity, you can make a stunning cake that will be the talk of the party. Here is a step by step guide to making this lovely cake.
Ingredients
To make a doll cake, you will need the following ingredients: • 1 box cake mix • 3 large eggs • 1 cup vegetable oil • 1 cup water • 1 tube of white frosting • 1 tube of pink frosting • 1 tube of green frosting • 1 bag of assorted sprinkles • 1 bag of mini chocolate chips • 1 bag of mini marshmallows • 1 bag of multi-colored candies • 1 box of fondant • 1 doll head • 1 doll body • 1 pair of doll shoes • 1 doll dress
Instructions
1. Preheat the oven to 350 degrees Fahrenheit. Grease and flour a 9-inch round cake pan. 2. In a large bowl, combine the cake mix, eggs, oil, and water. Beat with an electric mixer for two minutes. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Allow the cake to cool completely. 3. Cut the cake into three equal layers. Place the bottom layer onto a cake board or plate. Spread the white frosting over the layer. Place the second layer on top and spread the pink frosting over it. Place the top layer on top and spread the green frosting over it. 4. Decorate the cake with the sprinkles, mini chocolate chips, mini marshmallows, and multi-colored candies. 5. Roll out the fondant and cut it into strips of the same length. Wrap the strips around the doll head and body, making sure to leave a few inches of the head and body exposed. 6. Place the doll on the cake and dress it with the doll dress and shoes.
Nutrition
This doll cake recipe is perfect for a special occasion or just a fun treat. It’s packed with delicious ingredients that are sure to please any sweet tooth. One slice of this doll cake contains approximately 530 calories, 27 grams of fat, 61 grams of carbohydrates, and 9 grams of protein.
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