Easy Mardi Gras King Cake Recipe
What is Mardi Gras?
Mardi Gras is a festival of revelry and celebration that takes place every year in various cities around the world. It’s a day of excess, of indulging in food, drinks, and activities. The main symbol of Mardi Gras is the King Cake. The King Cake is a sweet, doughy pastry that is decorated with brightly colored icing and sprinkle decorations. It’s usually served with coffee or tea and is a traditional way to enjoy the Mardi Gras celebration.
What is a King Cake?
A King Cake is a type of pastry that is traditionally served during the Mardi Gras celebration. It’s a sweet dough cake that is typically decorated with colorful icing and sprinkles. It’s usually served with coffee or tea and is often accompanied by other treats such as candied fruits or nuts. Inside the King Cake is a small plastic figurine known as the “King” or “Baby Jesus.” Whoever finds the figurine in their slice of cake is considered to be the King or Queen of the Mardi Gras celebration.
Ingredients for Easy Mardi Gras King Cake Recipe
This recipe makes one 9-inch King Cake.
- 2¼ cups all-purpose flour
- 1 tablespoon baking powder
- ¼ teaspoon salt
- 1 cup sugar
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- ½ cup butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup sour cream
- 1 cup raisins or other dried fruit
- 1 small plastic figurine
Instructions for Easy Mardi Gras King Cake Recipe
1. Preheat the oven to 350°F. Grease a 9-inch round cake pan and set aside.
2. In a small bowl, combine the flour, baking powder, and salt. In a separate bowl, mix together the sugar, cinnamon, and nutmeg.
3. In a large bowl, beat together the butter and eggs until light and fluffy. Add the vanilla extract and mix.
4. Add the dry ingredients to the wet ingredients and mix until just combined. Add the sour cream and mix until just combined.
5. Stir in the raisins or other dried fruit.
6. Pour the batter into the prepared cake pan and spread evenly. Place the plastic figurine in the center of the cake.
7. Bake the cake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
8. Let the cake cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
9. Once the cake is cool, frost with your favorite icing and decorations.
10. Serve and enjoy!
Nutrition Facts of Easy Mardi Gras King Cake Recipe
This recipe makes one 9-inch King Cake. Each slice of cake contains approximately:
- Calories: 330
- Fat: 14 g
- Carbohydrates: 44 g
- Protein: 4 g
- Fiber: 1 g
- Sugar: 23 g
Conclusion
This Easy Mardi Gras King Cake Recipe is a delicious way to celebrate the Mardi Gras holiday. The rich, sweet dough is filled with dried fruit and topped with colorful icing and decorations. It’s sure to be a hit at any Mardi Gras celebration!
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