Eggless Vanilla Cake Recipe From Scratch

June 20, 2023 Post a Comment

Delicious Homemade Vanilla Cake Recipes from www.diys.com

Ingredients:

This eggless vanilla cake recipe from scratch is easy to make and requires simple ingredients. Here is what you will need to make the cake:

All-purpose flour – 2 cups
Sugar – 1 cup
Baking powder – 2 teaspoons
Cocoa powder – 2 tablespoons
Milk – 1 cup
Oil – ¼ cup
Vanilla extract – 1 teaspoon
Salt – a pinch
Vinegar – 1 teaspoon

Instructions:

This eggless vanilla cake recipe from scratch is very easy to make. Follow the steps below to make the cake:

Preheat the oven to 350 degrees F.
In a bowl, mix together the flour, sugar, baking powder, cocoa powder and salt.
In a separate bowl, mix together the milk, oil, vanilla extract and vinegar.
Add the wet ingredients to the dry ingredients and mix until combined.
Pour the batter into a greased and floured 9-inch round pan.
Bake for 30 minutes or until a toothpick inserted into the center of the cake comes out clean.
Allow the cake to cool in the pan for 10 minutes before turning it out onto a wire rack to cool completely.
Once cooled, garnish the cake with your favorite toppings, such as whipped cream, fresh fruit, chocolate shavings, or sprinkles.

Nutrition:

This eggless vanilla cake from scratch is a great option for those who are looking for a healthier dessert. One serving of the cake (1/8 of the cake) contains the following nutrition:

Calories – 210
Total fat – 6 g
Saturated fat – 1 g
Cholesterol – 0 mg
Sodium – 120 mg
Total carbohydrates – 36 g
Dietary fiber – 1 g
Sugar – 15 g
Protein – 4 g

This eggless vanilla cake from scratch is a great option for those seeking a healthier dessert option. The cake is light and fluffy and the perfect accompaniment to a cup of tea or coffee. The cake is also easily customizable – feel free to experiment with different flavors, such as adding a teaspoon of cinnamon or nutmeg to the batter, or adding fresh fruit to the top of the cake for an extra bit of flavor and texture. Enjoy!