Skip to content Skip to sidebar Skip to footer

Chocolate Funnel Cake Batter Recipe


Easy Funnel Cake Fries Recipe Mom Secret Ingrediets
Easy Funnel Cake Fries Recipe Mom Secret Ingrediets from 9amchef.com

The Perfect Treat for a Sweet Tooth



If you have a sweet tooth, then you should definitely try this delicious and easy to make chocolate funnel cake batter recipe. It’s the perfect treat for those who are craving something sweet, but don’t want to overindulge in sugary treats. The batter is made up of simple ingredients, and once it’s fried, it’s sure to satisfy even the most demanding sweet tooth. Plus, it’s a great way to use up any leftover cake batter you may have lying around. So, let’s get started and make some delicious funnel cake batter!

Ingredients

  • 2 cups all-purpose flour
  • 1/4 teaspoon baking soda
  • 2 tablespoons cocoa powder
  • 1/4 teaspoon salt
  • 1 cup granulated sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup milk
  • 1/4 cup vegetable oil
  • Oil for frying

Instructions

In a medium bowl, whisk together the flour, baking soda, cocoa powder, and salt until combined. In a separate bowl, whisk together the sugar, eggs, vanilla extract, milk, and vegetable oil until smooth. Slowly add the wet ingredients to the dry ingredients, stirring until the batter is combined. Be sure to not overmix the batter, as this can make it too thick.

Once the batter is combined, heat a large skillet over medium-high heat. Once the skillet is hot, add enough oil to be about an inch deep. Once the oil is hot, it’s time to start making the funnel cakes. Carefully pour the batter into the hot oil in a circular motion, working from the outside inwards. Fry the cakes for about 2-3 minutes on each side, until golden brown. Remove the cakes from the oil and let them cool on a paper towel-lined plate.

Once the funnel cakes have cooled, you can top them with your favorite toppings. Some popular toppings include powdered sugar, chocolate syrup, or fresh fruit. Enjoy your delicious chocolate funnel cakes!

Nutrition

One serving of this chocolate funnel cake batter recipe contains approximately 442 calories, 20.5 grams of fat, 59.7 grams of carbohydrates, and 8.7 grams of protein.

This delicious chocolate funnel cake batter recipe is a great way to satisfy a sweet tooth without overindulging in sugary treats. It’s easy to make and can be topped with your favorite toppings for a unique and delicious treat. Plus, it’s a great way to use up any leftover cake batter you may have lying around. So, the next time you’re looking for a sweet treat, give this chocolate funnel cake batter recipe a try!


Post a Comment for "Chocolate Funnel Cake Batter Recipe"