Egg Free Angel Food Cake Recipe
Ingredients
If you’re looking for a light, airy, fluffy cake that doesn’t require any eggs, this classic angel food cake recipe is just what you need. This egg free angel food cake recipe is an easy to make classic cake that doesn’t require any special ingredients. To make this delicious egg free angel food cake you will need the following ingredients:
- 1 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1 teaspoon salt
- 1/2 cup granulated sugar
- 1/2 cup cold water
- 1/2 cup vegetable oil
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1/4 teaspoon cream of tartar
- 1/2 cup confectioners' sugar
Instructions
This egg free angel food cake recipe is easy to make and takes about an hour to bake. Preheat your oven to 350 degrees F. Grease a 9-inch round cake pan with non-stick cooking spray and set aside. In a medium bowl, sift together the flour, baking powder, and salt and set aside. In a large bowl, beat together the granulated sugar, cold water, vegetable oil, vanilla extract, and almond extract until well combined.
In a separate bowl, beat 1/4 teaspoon of cream of tartar until stiff peaks form. Gently fold the flour mixture into the sugar mixture and then gently fold in the beaten cream of tartar until just combined. Pour the mixture into the prepared cake pan and bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean.
Once the cake is done baking, let cool for 10 minutes in the pan and then carefully turn out onto a cooling rack to cool completely. Once cooled, sprinkle the top with confectioners' sugar and serve.
Nutrition
This egg free angel food cake recipe is a great choice if you’re looking for a light, airy dessert that doesn’t contain eggs. One serving of this egg free angel food cake contains 160 calories, 7 grams of fat, 21 grams of carbohydrates, 1 gram of fiber, and 2 grams of protein. It also contains 15% of the recommended daily allowance of iron and 10% of the recommended daily allowance of calcium.
This egg free angel food cake is a great choice for those who are looking for a light and fluffy cake without the added calories of eggs. It’s also a great way to get some extra iron and calcium in your diet. Enjoy!
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