Delicious Cookie Cake Recipe: Simple And Quick
Cookie cakes are a delicious and easy way to satisfy your sweet tooth. Whether you’re throwing a birthday party or simply want to make something special for a loved one, this simple and quick cookie cake recipe will have you devouring a delicious treat in no time.
Ingredients
This recipe calls for the following ingredients:
- 1 cup of butter
- 1 cup of sugar
- 2 eggs
- 2 teaspoons of vanilla extract
- 2 ¼ cups of all-purpose flour
- 1 teaspoon of baking soda
- ½ teaspoon of salt
- 2 cups of semi-sweet chocolate chips
- 2 tablespoons of milk
Instructions
To get started, preheat your oven to 350°F and prepare a 9-inch round cake pan by greasing it lightly with butter or non-stick cooking spray.
In a medium bowl, beat the butter and sugar together until it is well-combined and creamy. Add in the eggs and vanilla extract and beat until well-combined.
In a separate bowl, mix together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, stirring until everything is well-combined. Stir in the chocolate chips.
Pour the batter into the prepared cake pan and spread it out evenly. Sprinkle with a few extra chocolate chips, if desired. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cookie cake to cool before adding the frosting.
Frosting
To make the frosting, beat together 1 cup of butter, 2 cups of powdered sugar, 2 tablespoons of milk, and 1 teaspoon of vanilla extract. Spread the frosting onto the cooled cookie cake and enjoy!
Variations
This cookie cake is delicious as is, but you can also customize it to fit your tastes. Try adding nuts or sprinkles to the top of the cake for a festive touch. You can also try using different flavors of chocolate chips or adding other flavorings to the batter, such as orange or lemon extract.
Serving
This cookie cake can be served as a dessert or snack. It is best served warm, but it can also be stored in an airtight container for up to 4 days.
Nutrition
One serving of this cookie cake (1/8 of the cake) contains approximately:
- 300 calories
- 15g of fat
- 40g of carbohydrates
- 2g of protein
This cookie cake is a delicious treat for any occasion, and it’s so easy to make! With this simple and quick cookie cake recipe, you can whip up a delicious dessert in no time.
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