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Easy Apple Cake Recipe With Canned Apples

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    Apple cake is one of the most delicious desserts that you can make. It is easy to make and can be served warm with a scoop of ice cream or a dollop of whipped cream. This easy apple cake recipe with canned apples makes a great dessert that everyone will love.

    This apple cake recipe is made with canned apples and a simple cake mix. It is quick to prepare and can be served warm or cold. The apples give the cake a great flavor and the cake mix makes it very moist. The canned apples also help to keep the cake from drying out.

    The ingredients for this easy apple cake recipe are simple and can be found in most pantries. You will need a can of apples, a box of yellow cake mix, butter, sugar, eggs, and cinnamon. You can also add some chopped nuts and raisins, if desired.

    This easy apple cake recipe is very easy to make. Start by preheating the oven to 350 degrees. Grease a 9x13 inch baking pan. In a large bowl, mix together the cake mix, butter, sugar, eggs, and cinnamon. Mix until all of the ingredients are combined.

    Once the cake mix is mixed, add the can of apples to the mixture and stir until they are incorporated. Then, pour the mixture into the greased baking pan. Spread the mixture evenly in the pan.

    Bake the cake in the preheated oven for about 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool before serving.

    Ingredients

    • 1 can (15 ounces) of apples
    • 1 box of yellow cake mix
    • 1/2 cup butter, melted
    • 1/2 cup sugar
    • 2 eggs, beaten
    • 1 teaspoon of cinnamon
    • 1/2 cup chopped nuts (optional)
    • 1/2 cup raisins (optional)

    Instructions

    • Preheat oven to 350 degrees. Grease a 9x13 inch baking pan.
    • In a large bowl, mix together the cake mix, butter, sugar, eggs, and cinnamon.
    • Add the can of apples to the mixture and stir until they are incorporated.
    • Pour the mixture into the greased baking pan. Spread the mixture evenly in the pan.
    • Bake in the preheated oven for about 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
    • Allow the cake to cool before serving.

    Nutrition

    This easy apple cake recipe is a great way to get a delicious dessert without a lot of extra calories. A single serving of this cake contains about 300 calories and 9 grams of fat. It is also high in carbohydrates and has a good amount of dietary fiber.

    This cake is also a great source of Vitamin A and Vitamin C. It is also a good source of calcium and iron. The apples provide a good amount of dietary fiber and potassium.

    Overall, this easy apple cake recipe is a delicious and nutritious dessert. It is easy to make and can be served warm or cold. It is a great way to get a sweet treat without a lot of extra calories.


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