Easy Cherry Dump Cake Recipe Without Pineapple
This cherry dump cake recipe is one of the easiest and most delicious desserts that you can make! It comes together in just a few minutes and is perfect for a special occasion or even just a regular family dinner. It’s a classic recipe that everyone loves, and it’s super simple to make. Plus, there’s no pineapple involved, so it’s perfect for those who don’t like pineapple in their desserts.
This recipe is a great one to make if you’re short on time, but still want something special. The combination of cherries and cake mix makes for a delicious and simple dessert that’s sure to please. Plus, the addition of melted butter and sugar on top creates a delicious and crunchy crust that adds an extra layer of flavor.
Ingredients:
- 1 box vanilla or butter cake mix
- 2 cans cherry pie filling
- 1 cup melted butter
- 1/2 cup sugar
Instructions:
Preheat oven to 350 degrees Fahrenheit. Grease a 9x13 baking dish with butter or cooking spray.
In a large bowl, combine the cake mix and cherry pie filling. Pour the mixture into the prepared baking dish.
In a small bowl, mix together the melted butter and sugar. Pour the mixture over the top of the cake mix and cherry pie filling.
Bake in preheated oven for 35-40 minutes, or until golden brown on top. Remove from oven and allow to cool before serving.
Nutrition:
Serving size: 1/12 of the cake
Calories: 300
Fat: 14g
Carbohydrates: 41g
Protein: 2g
Sugar: 28g
This cherry dump cake is a delicious and easy dessert that’s sure to please. It’s a classic recipe that everyone loves, and it comes together in just a few minutes. Plus, the combination of cherries and cake mix makes for a delicious and flavorful dessert. And, the addition of butter and sugar on top creates a delicious and crunchy crust that adds an extra layer of flavor. So, if you’re looking for a quick and easy dessert, this cherry dump cake is the perfect choice!
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