A Delicious Champagne Cake Recipe From Scratch

March 02, 2023 Post a Comment

The Italian Christmas Cake 2 Sisters Recipes by Anna and Liz from 2sistersrecipes.com

If you want to make a show-stopping dessert that your family and friends will love, look no further than this delicious champagne cake recipe. This cake is made from scratch and is simple to make, yet surprisingly delicious. It will be the highlight of your meal and is perfect for special occasions. Plus, the addition of champagne to the cake gives it a unique flavor that will leave your guests wanting more.

Ingredients:

3 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup unsalted butter, room temperature
2 cups granulated sugar
4 large eggs
2 teaspoons pure vanilla extract
1 cup champagne
1/2 cup buttermilk

Instructions:

Preheat your oven to 350 degrees Fahrenheit. Grease two 9-inch round cake pans and line the bottom with parchment paper. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.

In a large bowl, cream together the butter and sugar until light and fluffy. Add in the eggs, one at a time, mixing until fully incorporated. Add the vanilla and mix until combined. Slowly pour in the champagne and mix until combined.

Alternate adding the flour mixture and buttermilk, mixing until just combined. Divide the batter evenly between the two cake pans. Bake for 30-35 minutes, or until a toothpick inserted into the center of the cakes comes out clean.

Allow the cakes to cool in the pans for 10 minutes before transferring to a cooling rack. Once cooled, frost with your favorite frosting and enjoy!

Nutrition:

Serving size: 1 slice (about 1/8 of the cake)

Calories: 397
Carbohydrates: 48g
Protein: 4g
Fat: 20g
Saturated Fat: 12g
Cholesterol: 88mg
Sodium: 170mg
Potassium: 54mg
Fiber: 1g
Sugar: 27g
Vitamin A: 575IU
Calcium: 51mg
Iron: 1.7mg

This delicious champagne cake is perfect for any special occasion. It is easy to make and surprisingly delicious. The addition of champagne to the cake gives it a unique flavor that your guests will love. With the perfect balance of sweetness and decadence, this cake will be the highlight of your meal. So go ahead, give this recipe a try and enjoy!