Cherry Crumb Cake Recipe

March 04, 2023 Post a Comment

Black Olive and Cherry Tomato Focaccia Supper in the Suburbs from supperinthesuburbs.com

If you’re looking for a delicious, delicious cake that is full of flavor and texture, then you should try this cherry crumb cake recipe. It’s a classic cake with a slightly different spin, as it features crumbly topping and sweet cherries. The combination of flavors and textures make this cake truly irresistible. Plus, it’s easy to make and requires only a few simple ingredients, so you can have it ready in no time.

Ingredients

For the cake, you’ll need: 2 cups all-purpose flour; 1/2 cup white sugar; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1/2 cup butter; 1 cup sour cream; 1 teaspoon vanilla extract; 2 eggs. For the topping, you’ll need: 1/2 cup white sugar; 1/2 cup butter; 1/2 cup all-purpose flour; 1/2 cup chopped nuts; 1 teaspoon ground cinnamon; 1 cup fresh cherries.

Instructions

To make the cake, preheat your oven to 350°F. Grease and flour a 9-inch round cake pan. In a medium bowl, whisk together the flour, sugar, baking powder, baking soda, and salt. In a separate bowl, beat the butter until it is light and fluffy. Add in the sour cream, vanilla extract, and eggs, and mix until everything is well combined. Gradually add in the dry ingredients and mix until everything is just combined. Pour the batter into the prepared cake pan and spread it out evenly.

To make the topping, combine the sugar, butter, flour, nuts, and cinnamon in a small bowl. Mix until everything is crumbly. Sprinkle the topping over the cake batter and top with the cherries. Bake the cake for 40-45 minutes, or until a toothpick inserted into the center comes out clean. Let the cake cool for about 10 minutes before slicing and serving.

Nutrition

This cherry crumb cake is packed with flavor and is surprisingly light. One slice of the cake contains around 300 calories, 14g of fat, 38g of carbohydrates, and 4g of protein. It’s relatively low in sugar, with only 12g per slice. The cherries add a nice dose of vitamin C and antioxidants, making it a healthier choice than a lot of other cakes.

This cherry crumb cake is a delicious treat that is sure to satisfy your sweet tooth. The combination of the crumbly topping, sweet cherries, and moist cake is simply irresistible. Plus, it’s easy to make and requires only a few simple ingredients. Enjoy a slice of this delicious cake with a cup of coffee or tea, and you’ve got a perfect afternoon snack.