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Chocolate Banana Cake Recipe Using Cake Mix


Vegan Chocolate Peanut Butter Cake The Banana Diaries
Vegan Chocolate Peanut Butter Cake The Banana Diaries from thebananadiaries.com

Ingredients

Making a chocolate banana cake using a cake mix is incredibly easy, and it's the perfect way to use up overripe bananas. For this recipe, you will need a box of chocolate cake mix, 3 overripe bananas, 3 large eggs, 1 cup of canola oil, 1/3 cup of semi-sweet chocolate chips, and a 9x13 inch baking pan. You can use a different type of oil if you prefer, but canola is the best choice for this recipe.

Instructions

Before you start, preheat your oven to 350 degrees Fahrenheit. Grease your 9x13 inch baking pan with butter or cooking spray, then set it aside. In a large bowl, mash the overripe bananas until they are mostly smooth. Add the cake mix, eggs, and canola oil, and mix everything together until it is well combined. Stir in the chocolate chips, then pour the batter into the greased baking pan. Bake the cake for 30 minutes, or until a toothpick inserted into the center comes out clean.

When the cake is finished baking, let it cool completely before slicing. You can serve the cake as is, or add a few extra toppings for a special treat. Whipped cream and chopped nuts would be delicious, as would a drizzle of chocolate sauce or a scoop of ice cream. No matter how you choose to enjoy it, this chocolate banana cake is sure to be a hit!

Nutrition

This chocolate banana cake is a delicious treat that is surprisingly low in calories. Each serving contains just under 200 calories, with 8 grams of fat, 28 grams of carbohydrates, and 4 grams of protein. While it is not the most nutritious choice, it is a great option when you need a quick and easy dessert. This cake is also a great source of dietary fiber, providing over 6 grams per serving.

If you are looking for a healthier alternative, you can substitute the canola oil for applesauce or Greek yogurt. You can also reduce the amount of sugar in the cake mix, or use a box of sugar-free cake mix. These simple swaps will help make this cake a bit more nutritious, without sacrificing any of the flavor.

No matter how you choose to make it, this chocolate banana cake is sure to be a hit. With its rich chocolate flavor and moist banana texture, it's the perfect way to satisfy your sweet tooth without breaking your diet. Give it a try and you'll see why it's one of our favorite dessert recipes!


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