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Cookie Butter Cake Olive Garden Recipe

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Olive Garden is well-known for their delicious Italian-American dishes, and now they have expanded their menu to include a new treat: Cookie Butter Cake. This delectable dessert recipe is sure to please the taste buds of all who try it. The cake is made with a combination of sugar, butter, and cookie butter that make it light, fluffy, and sweet. The top is finished with a thin layer of creamy frosting and colorful sprinkles. Read on to find out how you can make this delicious cake at home!

Ingredients

  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup butter, softened
  • 1 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup cookie butter
  • 1/4 cup whole milk
  • 2 tablespoons sprinkles

Frosting

  • 1/2 cup butter, softened
  • 2 cups powdered sugar
  • 2 tablespoons whole milk
  • 1 teaspoon vanilla extract

Instructions

Preheat oven to 350 degrees Fahrenheit. Grease a 9-inch round cake pan with butter and set aside. In a small bowl, whisk together flour, baking powder, and salt. Set aside.

In a large bowl, cream together butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Add vanilla extract and cookie butter and mix until well combined. Add half of the dry ingredients, mix until just combined, then add the remaining dry ingredients and mix until just combined. Slowly add the milk and mix until fully incorporated.

Pour the batter into the prepared cake pan and spread evenly. Sprinkle with the sprinkles. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow to cool completely before frosting.

To make the frosting, cream together butter and powdered sugar until light and fluffy. Add milk and vanilla extract and mix until fully incorporated. Spread the frosting over the cooled cake. Enjoy!

Nutrition

Per serving (1 slice): Calories: 487; Fat: 24.9g; Carbs: 58.4g; Protein: 4.3g

This cookie butter cake is a delicious treat that is sure to be a hit with family and friends. It's light, fluffy, and sweet, and the frosting adds just the right amount of sweetness. Plus, it's surprisingly easy to make at home. So what are you waiting for? Get baking and enjoy this delicious Olive Garden recipe!


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