Devil's Food Cake Cookie Recipe
If you love the rich, moist, and delicious flavor of Devil's Food Cake, then you will love this easy-to-make cookie recipe. These cookies are the perfect combination of a chewy and crunchy texture and they are sure to please everyone. The combination of cocoa, sugar, and butter will make your mouth water. This recipe is sure to become a favorite in your household.
Ingredients
To make these delicious cookies, you will need the following ingredients:
- 1/2 cup butter, softened
- 1/2 cup granulated sugar
- 1/4 cup packed light brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup semi-sweet chocolate chips
Instructions
Step 1: Preheat oven
Preheat your oven to 350°F.
Step 2: Cream butter and sugars
In a large bowl, cream together the butter and sugars until the mixture is light and fluffy. Add in the egg and vanilla extract and mix until fully combined.
Step 3: Add dry ingredients
In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients and mix until just combined. Fold in the chocolate chips.
Step 4: Bake
Drop the cookie dough onto a prepared baking sheet in 1-tablespoon sized balls, spaced about 2 inches apart. Bake for 8-10 minutes, or until the cookies are just set. Allow the cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely. Enjoy!
Nutrition
These delicious Devil's Food Cake Cookies are sure to please your taste buds and satisfy your sweet tooth. Each cookie contains approximately 145 calories, 8 grams of fat, 18 grams of carbohydrates, and 2 grams of protein. Not only are these cookies a delicious treat, but they are also a healthy snack option.
If you are looking for a quick and easy way to satisfy your sweet tooth, then this Devil's Food Cake Cookie Recipe is the perfect option. Not only will the combination of cocoa and sugar make your mouth water, but the chewy and crunchy texture will leave you wanting more. Try out this recipe today and enjoy!
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