Domino's Chocolate Lava Crunch Cake Recipe
Everyone loves Domino's Chocolate Lava Crunch Cake. This cake is made with a chocolatey cookie crust and filled with a creamy center with a crunchy topping. It's an all-time favorite and the perfect dessert for any occasion. Now you can make this delicious Domino's treat at home with this easy recipe. Let's get baking!
Ingredients
For the crust:
- 1 package of store-bought chocolate cookie crumb crust
- 2 tablespoons melted butter
For the filling:
- 1 package cream cheese, softened
- 1/4 cup granulated sugar
- 2 teaspoons vanilla extract
- 2 eggs
For the topping:
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup chopped walnuts or pecans
- 1/4 cup melted butter
Instructions
Preheat the oven to 375°F. Grease a 9-inch pie plate with butter or cooking spray.
To make the crust, combine the cookie crust and melted butter in a medium bowl. Mix well with a fork until the ingredients are evenly combined. Press the crust mixture into the prepared pan and bake for 10 minutes.
To make the filling, beat the cream cheese, sugar, and vanilla extract in a large bowl until creamy. Add the eggs, one at a time, and mix until just combined. Pour the filling into the prepared crust and bake for 25 minutes.
To make the topping, combine the chocolate chips, nuts, and melted butter in a small bowl. Mix until combined and sprinkle the topping over the cake. Bake for an additional 10 minutes.
Allow the cake to cool completely before slicing and serving. Enjoy!
Nutrition
This Domino's Chocolate Lava Crunch Cake contains approximately 600 calories per serving. It is high in fat and sugar, so it should be enjoyed in moderation. The cake is a good source of protein and fiber. Enjoy!
Tips and Tricks
For a more decadent cake, try adding a layer of chocolate ganache or a chocolate glaze. If you don't have a store-bought crust, you can make your own using crushed Oreos or graham crackers mixed with melted butter.
You can also get creative with the topping. Try adding chopped peanuts, chopped almonds, or mini marshmallows for a crunchy and sweet topping. For a more indulgent topping, try using melted caramel or white chocolate chips.
This cake is great served warm or cold. If you have any leftovers, store them in an airtight container in the refrigerator for up to four days. You can also freeze the cake for up to two months.
Conclusion
Domino's Chocolate Lava Crunch Cake is a delicious and easy-to-make dessert. This recipe is sure to be a crowd-pleaser and is perfect for any occasion. With a few simple ingredients and a few minutes of prep time, you can make this tasty treat in your own home. Enjoy!
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