Dried Pineapple Cake Recipe

March 12, 2023 Post a Comment

A delicious, moist, and flavorful dried pineapple cake is a must-have for any special occasion. With just a few simple ingredients and a few easy steps, you can have a delicious, tantalizing cake in no time. The sweet, tart flavor of dried pineapple complements the moist, dense cake perfectly, making it a great dessert for any occasion. Whether you’re celebrating a birthday, an anniversary, or just looking for a delicious dessert to share with friends and family, this dried pineapple cake recipe is sure to be a hit!

Ingredients

2 cups all-purpose flour
1 cup sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup vegetable oil
1 teaspoon vanilla extract
3/4 cup buttermilk
1 cup dried pineapple, chopped
1/2 cup chopped nuts (optional)

Instructions

Preheat the oven to 350 degrees Fahrenheit. Grease and lightly flour a 9-inch cake pan. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt. In a separate bowl, combine the oil, vanilla, and buttermilk. Pour the wet ingredients into the dry ingredients and stir until just combined. Fold in the dried pineapple and nuts, if using. Pour the batter into the prepared pan and bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely before serving.

Once the cake is cooled, you can serve it as-is or top it with a simple frosting. To make the frosting: In a medium bowl, whisk together 1 cup of powdered sugar, 2 tablespoons of melted butter, 1 teaspoon of vanilla extract, and enough milk or cream to make the desired consistency. Spread the frosting over the cooled cake and enjoy!

Nutrition

This recipe makes 12 servings. Each serving contains approximately:

300 calories
14g fat
41g carbohydrates
3g protein

This dried pineapple cake is packed with flavor, and it’s perfect for any occasion. The tart flavor of dried pineapple pairs perfectly with the moist, dense cake, and the simple frosting just takes it over the top. Whether you’re serving this cake at a birthday party or just making it for a special treat, everyone is sure to love it!