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Tasty Caribbean Rock Cake Recipe


coconut cake trinidad
coconut cake trinidad from recipepes.com




Are you looking for a new way to bake up a spicy treat? Then this Caribbean Rock Cake recipe is for you! This cake is made with fresh ingredients, and it’s a delicious way to explore the flavors of the Caribbean. This cake is perfect for any special occasion, or just a cozy night in with your family. Let’s get baking!

Ingredients


For this Caribbean Rock Cake recipe, you will need the following ingredients:

  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • ¼ teaspoon ground ginger
  • ½ teaspoon ground allspice
  • 1 cup packed brown sugar
  • 1 cup vegetable oil
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 1 ½ cups sweetened flaked coconut
  • ½ cup chopped walnuts
  • 1 cup dried cherries

Instructions


To make this Caribbean Rock Cake, follow these instructions:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
  • In a medium bowl, mix together the flour, baking powder, baking soda, cinnamon, nutmeg, ginger, and allspice. Set aside.
  • In a large bowl, beat together the brown sugar, oil, eggs, and vanilla extract until well blended.
  • Stir in the flour mixture until just blended.
  • Stir in the coconut, walnuts, and cherries.
  • Pour the batter into the prepared baking pan.
  • Bake in the preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
  • Allow the cake to cool before serving.

Nutrition


This Caribbean Rock Cake is made with fresh and healthy ingredients, so it is a nutritious treat. Each serving of this cake contains approximately:

  • Calories: 484 kcal
  • Fat: 25.2 g
  • Carbohydrates: 56.8 g
  • Protein: 7.4 g
  • Fiber: 2.5 g
  • Sugar: 32.2 g


This Caribbean Rock Cake is a delicious treat that is sure to please. The sweet and spicy flavors of the Caribbean blend together perfectly, and the moist texture of the cake will leave you wanting more. It’s a great way to explore the unique flavors of the Caribbean, and it’s sure to be a hit with friends and family. Give this Caribbean Rock Cake recipe a try and let us know what you think!


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