Bud Light Cake Recipe
Ingredients
This Bud Light Cake is super easy to make and it features a few simple ingredients. You will need:
- 1 box white cake mix
- 1 can of Bud Light
- 1 cup vegetable oil
- 3 eggs
- 1/2 cup confectioners sugar
- 1/3 cup Bud Light
- 1/2 cup butter
- 2-3 cups fresh fruit for topping (optional)
You will also need a 10-inch tube pan, a mixing bowl, and a whisk.
Instructions
Let’s get started! Preheat your oven to 350 degrees F. Grease the tube pan with butter or cooking spray.
In the bowl, combine the cake mix, can of Bud Light, oil, and eggs. Mix until the ingredients are fully blended. Pour the batter into the greased tube pan.
Bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let the cake cool for about 10 minutes.
In a small saucepan, melt the butter over low heat. In a separate bowl, mix together the confectioners sugar and 1/3 cup of Bud Light. Slowly add the melted butter and mix until it is nice and creamy.
As soon as the cake is cooled, pour the glaze over the top, making sure that it is evenly coated. Let it cool for an additional 10 minutes.
If desired, you can top the cake with fresh fruit. Serve and enjoy!
Nutrition
This Bud Light Cake is full of flavor and is the perfect dessert for any occasion. It has a light and fluffy texture that is sure to please. The calories in this cake are approximately 250 calories per serving.
Each serving contains 11g of fat, 28g of carbohydrates, and 2g of protein. It also contains 1g of dietary fiber and 17mg of cholesterol. This cake is a great way to indulge in a sweet treat without feeling guilty.
It is important to remember to enjoy this cake in moderation. Too much of any type of food can be unhealthy, so make sure to enjoy it in moderation.
This Bud Light Cake recipe is a great way to enjoy a sweet treat without feeling guilty. It is light and fluffy and full of flavor. Enjoy!
Post a Comment for "Bud Light Cake Recipe"