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Delicious Eggless Mango Cake Recipe Without Oven


Vegan Mango Cake Recipe Easy Eggless Mango Cake Recipe
Vegan Mango Cake Recipe Easy Eggless Mango Cake Recipe from www.blendwithspices.com

Mango season is here and it is the perfect time to make something delicious with mangoes. And what can be better than a delicious mango cake? Eggless mango cake is a delicious and flavorful cake recipe that does not require an oven. It can be made with simple ingredients available in the kitchen and is an excellent dessert option for those who are not a fan of the traditional oven-baked cake. This eggless mango cake recipe is quick and easy to make, and the results are a delectable and moist cake full of mango flavor.

Ingredients

This eggless mango cake recipe requires the following ingredients:

  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 1/2 cup white sugar
  • 1/2 cup mango puree
  • 1/4 cup full-fat yogurt
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped mango pieces

Instructions

To make the eggless mango cake without oven, follow these steps:

  1. In a medium bowl, mix together the all-purpose flour, baking powder, baking soda, and salt. Set aside.
  2. In a large bowl, cream together the melted butter and sugar until light and fluffy. Add in the mango puree, yogurt, and vanilla extract and mix until combined.
  3. Gradually add in the flour mixture and mix until just combined.
  4. Fold in the chopped mango pieces and mix until just combined.
  5. Grease a medium-sized cake pan with butter or cooking spray and pour the batter in. Spread the batter evenly.
  6. Cover the cake pan with a lid and place it on a preheated medium-high flame.
  7. Cook the cake for 25-30 minutes until a toothpick inserted in the center comes out clean.
  8. Let the cake cool completely before serving.

Nutrition

This eggless mango cake recipe is a healthier alternative to traditional cakes as it does not contain eggs or butter. A single serving of this cake contains the following nutrients:

  • Calories: 200 kcal
  • Total fat: 9 g
  • Saturated fat: 5 g
  • Cholesterol: 0 mg
  • Sodium: 150 mg
  • Total carbohydrate: 27 g
  • Dietary fiber: 1 g
  • Sugar: 13 g
  • Protein: 3 g

This eggless mango cake is an excellent dessert option for those looking for healthier alternatives to traditional cakes. It is a delicious and flavorful cake that is easy to make and requires no oven. The addition of mango puree and chopped mango pieces adds an extra layer of flavor and makes this cake even more irresistible. So, why wait? Give this eggless mango cake recipe a try and enjoy the deliciousness.


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