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Easy 3 Layer Cake Recipe

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How to make and decorate a wedding cake stepbystep guide
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Do you want to make a delicious 3 layer cake but don't know how? Don't worry, this easy 3 layer cake recipe will let you make a yummy cake in no time! With simple ingredients and instructions, you will soon have a cake that will make your family and friends happy. Let's get started with the ingredients and instructions.

Ingredients

You will need the following ingredients for this easy 3 layer cake recipe:

  • 3 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 cup butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup buttermilk
  • 1/2 cup vegetable oil
  • Assorted food coloring (optional)

Instructions

Now that you have all the ingredients ready, let's start making this easy 3 layer cake. The instructions are easy to follow and you can make a delicious cake in no time.

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 9-inch round cake pans.
  2. In a medium bowl, sift together the flour, baking powder, and baking soda. Set aside.
  3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the buttermilk. Lastly, stir in the vegetable oil.
  4. Divide the batter evenly between the three prepared pans. If desired, add food coloring to the batter in each pan to create different colors of cake. Bake for 25 to 30 minutes in the preheated oven, or until a toothpick inserted into the center of the cake comes out clean.
  5. Cool the cakes in the pans for at least 10 minutes, then turn out onto wire racks to cool completely before assembling.

Assembling the Cake

Once the cakes have cooled completely, it's time to assemble the cake. Place one cake layer on a cake stand or plate, and spread a thin layer of frosting or jam over the top. Place the second layer on top, and spread another thin layer of frosting over that. Place the last layer on top of the cake, and spread the remaining frosting over the top and sides of the cake.

You can decorate the cake with sprinkles, chocolate chips, or any other decorations you like. You can also use a piping bag to pipe the frosting onto the cake, creating patterns and designs.

Nutrition

This easy 3 layer cake is full of delicious ingredients, and it's also a great source of nutrition. Each serving of this cake contains:

  • Calories: 467
  • Carbohydrates: 57.4g
  • Protein: 6.2g
  • Fat: 24.3g
  • Fiber: 1.6g
  • Sugar: 35.6g

This easy 3 layer cake is full of flavor and nutrition, making it a great treat for any occasion. Now that you know the ingredients and instructions, you can make this delicious cake in no time. Enjoy!


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