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Easy Apple Cake Recipe From Scratch


Salted Caramel Apple Cake Recipes
Salted Caramel Apple Cake Recipes from www.beestcoooking.club

Ingredients

If you’ve been searching for an easy apple cake recipe from scratch, look no further! This delicious recipe requires just a few simple ingredients, most of which you probably already have in your pantry. You will need:

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 3/4 cup white sugar
  • 3/4 cup brown sugar
  • 1 cup vegetable oil
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 2 cups peeled, cored and diced apples
  • 1 cup chopped nuts (optional)

Instructions

This easy apple cake recipe from scratch is super simple to make. To begin, preheat your oven to 350°F and lightly grease a 9x13 inch baking pan. In a large bowl, combine the flour, baking soda, baking powder, cinnamon and salt. In a separate bowl, mix together the white sugar, brown sugar, oil, eggs and vanilla extract until smooth. Add the wet ingredients to the dry ingredients and mix until just combined. Fold in the apples and nuts (if desired). Spread the batter evenly in the prepared baking pan.

Bake for 40-45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let the cake cool in the pan for 10 minutes before turning out onto a plate or wire rack to cool completely. Enjoy your easy apple cake from scratch!

Nutrition

This easy apple cake recipe from scratch is a delicious treat that won’t break your diet. One serving of the cake contains approximately:

  • 283 calories
  • 13 grams of fat
  • 4 grams of saturated fat
  • 37 grams of carbohydrates
  • 2 grams of fiber
  • 22 grams of sugar
  • 3 grams of protein

This easy apple cake recipe from scratch also contains a good source of vitamin A, calcium, and iron. Keep in mind that the nutritional information may vary depending on the ingredients you use.

Serving Suggestions

This easy apple cake recipe from scratch is delicious on its own, but it’s even better when served with a scoop of ice cream or a dollop of whipped cream. You can also top the cake with a sprinkle of nuts or a drizzle of caramel sauce. For a special treat, serve the cake with a mug of hot apple cider or a cup of hot tea.

Tips for the Best Apple Cake

For the best results, use firm, tart apples for this easy apple cake recipe from scratch. Granny Smith apples work well, but you can also use other varieties like Braeburn or Honeycrisp. Make sure to peel, core and dice the apples before adding them to the batter. For extra flavor, sprinkle a teaspoon of cinnamon over the top of the cake before baking.

Storage

This easy apple cake recipe from scratch can be stored in an airtight container at room temperature for up to 3 days. For longer storage, wrap the cake tightly in plastic wrap and foil and freeze for up to 3 months. Thaw the cake overnight in the refrigerator before serving.

Conclusion

This easy apple cake recipe from scratch is sure to be a hit with your family and friends. The moist and fluffy cake is bursting with apple flavor and is a great way to enjoy the flavor of fall. And with just a few simple ingredients, you can whip up this delicious treat in no time. So what are you waiting for? Get baking!


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