Easy King Cake Recipe With Cream Cheese Filling
Introduction
King cake is a traditional French and Mediterranean dessert that is enjoyed all over the world. It is made from a rich dough and filled with a variety of sweet fillings. The most popular filling for king cake is cream cheese, and this easy king cake recipe with cream cheese filling is sure to delight your taste buds! King cake is a great dessert to serve at any gathering and is sure to impress your guests.
Ingredients
For the dough:
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1/2 cup butter, softened
- 1/2 cup sugar
- 2 eggs
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 1/2 cup warm water
For the cream cheese filling:
- 1/2 cup cream cheese, softened
- 1/4 cup sugar
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
For the topping:
- 1/2 cup melted butter
- 1/2 cup sugar
- 1 teaspoon ground cinnamon
Instructions
To make the dough:
- In a large bowl, combine the flour and salt.
- Add the butter, sugar, eggs, cinnamon, and vanilla extract and mix until well combined.
- Slowly add the warm water and continue mixing until a soft dough forms.
- On a lightly floured surface, knead the dough for about 5 minutes.
- Divide the dough into two equal portions and roll out each portion into a 10-inch circle.
- Place one of the circles on a greased baking sheet and set aside.
To make the filling:
- In a medium bowl, combine the cream cheese, sugar, vanilla extract, and cinnamon and mix until well combined.
- Spread the cream cheese filling over the dough circle on the baking sheet.
- Place the other dough circle on top of the filling.
- Using a sharp knife, cut the dough into 16 equal slices.
- Fold the slices inward to form a ring.
- Bake at 375°F for 25-30 minutes, or until golden brown.
To make the topping:
- In a small bowl, combine the melted butter, sugar, and cinnamon and mix until well combined.
- Brush the topping over the hot king cake.
- Let cool before serving.
Serving Suggestions
This king cake is best served warm. You can also top it with fresh fruit or whipped cream for extra flavor. If you want to give your king cake a festive touch, you can add colored sprinkles or decorate it with a plastic baby. Serve this delicious king cake with a cup of coffee or tea for an indulgent treat.
Nutrition
This easy king cake recipe with cream cheese filling is a rich and indulgent dessert. Each serving contains approximately 498 calories, 22 grams of fat, 74 grams of carbohydrates, and 8 grams of protein. It is high in sugar and saturated fat, so it should be enjoyed in moderation.
Conclusion
This easy king cake recipe with cream cheese filling is sure to be a hit at any gathering. It is easy to make and packed with flavor. The creamy filling and crunchy topping are the perfect combination. Serve this delicious king cake with a cup of coffee or tea for a special treat. Enjoy!
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