Free And Easy Cake Recipes

April 29, 2023 Post a Comment

Free Starbucks Coffee · The Typical Mom from temeculablogs.com

Chocolate Cake Recipe

Chocolate cake is one of the most loved desserts in the world. It is a classic cake that can be enjoyed by everyone. This recipe is incredibly simple and easy to make. It is a moist and delicious chocolate cake that is sure to be a hit with your family and friends. All you need are a few simple ingredients and a few minutes of your time to make this amazing cake.

Ingredients:

1 cup of all-purpose flour
1 teaspoon of baking powder
1/2 teaspoon of baking soda
1/2 cup of unsweetened cocoa powder
3/4 cup of white sugar
1/2 cup of vegetable oil
2 eggs
1 teaspoon of vanilla extract
1/2 cup of milk

Instructions:

Preheat oven to 350 degrees Fahrenheit.
Mix together the flour, baking powder, baking soda, cocoa powder, and sugar in a bowl.
Add the vegetable oil, eggs, vanilla extract, and milk to the bowl and mix until everything is combined.
Grease a 9-inch cake pan with butter or cooking spray and pour the batter into the pan.
Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out clean.
Let the cake cool for 10 minutes, then remove from the pan and let cool completely.
Top with your favorite frosting and enjoy!

Nutrition:

Calories: 293
Fat: 14g
Carbohydrates: 36.4g
Protein: 4.2g
Fiber: 1.2g
Sugar: 20.3g
Cholesterol: 45mg

Vanilla Cake Recipe

If you’re looking for a classic cake that is sure to please, then this vanilla cake recipe is the one for you. This beautiful cake is light and fluffy and has a delicate vanilla flavor. It is perfect for any occasion, from birthdays to holidays. It is also incredibly easy to make and requires only a few ingredients. This cake is sure to be a hit with everyone!

Ingredients:

2 1/2 cups of all-purpose flour
2 teaspoons of baking powder
1/2 teaspoon of salt
3/4 cup of unsalted butter, softened
1 1/2 cups of white sugar
3 eggs
2 teaspoons of vanilla extract
1 cup of milk

Instructions:

Preheat oven to 350 degrees Fahrenheit.
Mix together the flour, baking powder, and salt in a bowl.
In a separate bowl, cream together the butter and sugar until light and fluffy.
Add the eggs one at a time, beating well after each addition.
Stir in the vanilla extract and milk.
Slowly add the dry ingredients to the wet ingredients and mix until everything is combined.
Grease a 9-inch cake pan with butter or cooking spray and pour the batter into the pan.
Bake in the preheated oven for 30-35 minutes or until a toothpick inserted into the center comes out clean.
Let the cake cool for 10 minutes, then remove from the pan and let cool completely.
Top with your favorite frosting and enjoy!

Nutrition:

Calories: 336
Fat: 16.3g
Carbohydrates: 40.3g
Protein: 4.6g
Fiber: 1.2g
Sugar: 22.4g
Cholesterol: 73mg

These two cake recipes are incredibly easy to make and are sure to please everyone. Whether you’re looking for a classic chocolate cake or a light and fluffy vanilla cake, these recipes are sure to fit the bill. So, grab your ingredients and get baking!