Caribbean Vanilla Cake Recipe
If you are looking for a delicious and unique cake recipe, look no further than this Caribbean vanilla cake! The combination of Caribbean spices and vanilla make this cake a real treat. This cake is sure to please any crowd and is perfect for any occasion. Whether you are looking for a birthday treat, a special occasion dessert, or just an everyday treat, this Caribbean vanilla cake will do the trick.
The ingredients for this cake are simple and easy to find, and the instructions are easy to follow. The result is a moist and delicious cake that will have everyone asking for seconds. So, let’s get started!
Ingredients
- 2 ½ cups all-purpose flour
- 2 teaspoons baking powder
- ½ teaspoon baking soda
- ½ teaspoon ground nutmeg
- ½ teaspoon ground cloves
- ½ teaspoon ground cinnamon
- ¼ teaspoon salt
- 1 cup (2 sticks) unsalted butter, at room temperature
- 1 ½ cups granulated sugar
- 3 large eggs, at room temperature
- 1 teaspoon pure vanilla extract
- ½ cup whole milk
Instructions
Preheat your oven to 350°F. Grease and flour two 8-inch cake pans and set aside.
In a medium bowl, whisk together the flour, baking powder, baking soda, nutmeg, cloves, cinnamon, and salt. Set aside.
In a large bowl, beat the butter and sugar together with an electric mixer until light and fluffy, about 3 minutes. Add the eggs, one at a time, and beat until well combined. Add the vanilla extract and mix until combined.
Add the dry ingredients to the wet ingredients in three batches, alternating with the milk, and mix until just combined after each addition. Divide the batter between the two cake pans and spread it out evenly.
Bake for 25 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let the cakes cool in the pans for 10 minutes, then turn them out onto a cooling rack to cool completely.
Once cooled, you can ice the cake with your favorite frosting. Enjoy!
Nutrition
This Caribbean vanilla cake is packed with flavor, but it does contain a lot of sugar and fat. Each slice contains about 300 calories, 12 grams of fat, and 18 grams of sugar. While you should enjoy this cake in moderation, it is a special treat that your family and friends will love.
We hope you enjoy this Caribbean vanilla cake recipe! If you give it a try, let us know how it turned out in the comments below. And be sure to share your favorite cake recipes with us too!
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