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Christmas Cake Icing Recipe Royal Icing

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If you're looking for a classic icing to top your Christmas cake this year, then this Christmas Cake Icing Recipe Royal Icing is the perfect choice. This royal icing is a classic recipe, easy to make and ready in no time. It will add a festive touch to your cake and look beautiful on the top. With just a few simple ingredients, you can create a stunning icing that will make your cake look amazing.

Ingredients



To make this Christmas Cake Icing Recipe Royal Icing, you will need the following ingredients:

  • 1/2 cup of confectioners' sugar
  • 1 teaspoon of lemon juice
  • 1 teaspoon of water
  • 1 teaspoon of cream of tartar
  • 1 teaspoon of vanilla extract

Instructions



To make this Christmas Cake Icing Recipe Royal Icing, you will need to follow these instructions:

  1. Start by sifting the confectioners' sugar into a bowl.
  2. Add the lemon juice, water, cream of tartar, and vanilla extract to the bowl and stir until completely combined.
  3. Continue stirring until the mixture is smooth and has a glossy sheen.
  4. Once the mixture is combined, you can start to frost your cake.
  5. Start by spreading the icing in an even layer over the top of the cake.
  6. Once the cake is covered, use a spoon or spatula to create designs on the top of the cake.
  7. Finally, let the icing set for at least an hour before serving.

Nutrition



This Christmas Cake Icing Recipe Royal Icing is a delicious addition to your Christmas cake. It is a great way to add a festive touch to your cake. This recipe makes enough icing for a 9 inch cake and contains the following nutrition facts per serving:

  • Calories: 22.5
  • Total Fat: 0.1g
  • Saturated Fat: 0.0g
  • Trans Fat: 0.0g
  • Cholesterol: 0.0mg
  • Sodium: 0.9mg
  • Total Carbohydrates: 5.3g
  • Dietary Fiber: 0.0g
  • Sugars: 5.2g
  • Protein: 0.1g


This Christmas Cake Icing Recipe Royal Icing is a great way to add a festive touch to your Christmas cake. It is easy to make and only requires a few simple ingredients. The best part is that it is ready in no time and you can use it to create designs on your cake. The icing will also add a delicious sweetness to your cake and will make it look even more beautiful. So why not give this recipe a try this holiday season and make your Christmas cake even more special.

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