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Deco Roll Cake Recipe


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When you’re looking for a unique and delicious dessert, a deco roll cake is the perfect choice. This cake is an impressive and elegant dessert that looks complicated, but it’s actually quite simple to make. You can add your own decorations on top and customize it to fit any special occasion. Read on to learn more about this amazing cake and get the recipe.

Ingredients

  • 3 large eggs
  • 1/2 cup white sugar
  • 2 tablespoons all-purpose flour
  • 1/4 cup cornstarch
  • 1 teaspoon lemon zest
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/4 cup vegetable oil
  • 1/2 teaspoon vanilla extract
  • 1/4 cup cold water
  • 1/2 cup heavy cream
  • 1/4 cup confectioners’ sugar
  • Decorations of your choice (optional)

Instructions

Step 1: Preheat the oven



Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 10x15-inch baking sheet.

Step 2: Beat the eggs



In a large bowl, beat the eggs with an electric mixer until they are light and fluffy. Gradually add the sugar, beating until the mixture is thick. Beat in the flour, cornstarch, lemon zest, baking powder, and salt.

Step 3: Add the wet ingredients



Slowly add the vegetable oil, vanilla extract, and cold water. Beat until the ingredients are completely combined.

Step 4: Pour the batter in the pan



Pour the batter into the prepared baking sheet. Spread it out evenly. Bake for 12 to 15 minutes, or until the top of the cake is golden brown.

Step 5: Let the cake cool



Let the cake cool in the pan for 10 minutes. Then, turn the cake out onto a clean surface and let it cool completely.

Step 6: Make the filling



In a medium bowl, beat the heavy cream with an electric mixer until it forms stiff peaks. Gradually add the confectioners’ sugar, beating until the mixture is thick and creamy.

Step 7: Assemble the cake



Spread the filling evenly over the cake. Roll the cake up tightly, starting from one of the shorter ends. Place the cake seam-side down onto a serving plate.

Step 8: Decorate the cake



Decorate the cake with your favorite decorations. You can use fresh fruit, nuts, chocolate chips, or anything else you like.

Step 9: Serve



Serve the cake immediately, or store it in the refrigerator for up to 3 days. Enjoy!

Nutrition



Each slice of deco roll cake contains approximately 250 calories, 13 grams of fat, 6 grams of protein, and 28 grams of carbohydrates. It also contains trace amounts of several essential vitamins and minerals.

This decadent dessert is a great choice for any special occasion. It’s a unique and impressive cake that is sure to impress your guests. The best part is that it’s easy to make and customize with your favorite decorations. Give this deco roll cake recipe a try today!

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