Earl Grey Lavender Cake Recipe Singapore
Are you looking for a delicious and unique cake for a special occasion? If so, then this Earl Grey Lavender Cake Recipe Singapore is the perfect choice! This fragrant, flavourful cake is sure to please everyone at the table and will quickly become a favourite. It takes a bit of time and effort to make, but the results are well worth it.
Ingredients
- 1 ½ cups all-purpose flour
- 2 teaspoons baking powder
- ½ teaspoon salt
- ½ cup unsalted butter, at room temperature
- 1 cup granulated sugar
- 2 large eggs, at room temperature
- 1 teaspoon vanilla extract
- 1 tablespoon lavender buds, finely ground
- 2 tablespoons Earl Grey tea leaves, finely ground
- 1 cup full-fat plain yoghurt
- 1 teaspoon lemon zest
Instructions
Preheat your oven to 350°F (175°C). Grease and line a 9-inch (23 cm) round cake tin with parchment paper.
In a medium bowl, mix together the flour, baking powder, and salt. Set aside.
In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs, one at a time, and beat until combined. Add the vanilla extract and beat until blended.
Add the ground lavender buds and Earl Grey tea leaves and mix until combined. Add the yoghurt and mix until blended. Add the flour mixture and mix until just combined.
Pour the batter into the prepared cake tin and sprinkle with the lemon zest. Bake for 35-40 minutes, or until a skewer inserted into the centre comes out clean. Allow to cool in the tin for 10 minutes, then turn out onto a wire rack to cool completely.
Nutrition
This Earl Grey Lavender Cake Recipe Singapore yields one 9-inch (23 cm) cake. Each slice of cake contains approximately 300 calories, 12 grams of fat, 41 grams of carbohydrates, and 4 grams of protein.
This cake is a great dessert for any special occasion, or a luxurious treat for yourself. The combination of fragrant lavender and the floral, citrusy notes of Earl Grey tea is truly divine. Serve it with a dollop of freshly whipped cream, or a scoop of your favourite ice cream, and you have a heavenly dessert that will have everyone asking for seconds!
This Earl Grey Lavender Cake Recipe Singapore is a must-try for any baker or cake lover. It’s easy to make, yet the results are truly impressive. So why not give it a go and impress your friends and family with this unique, delicious cake?
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