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Easy Birthday Sponge Cake Recipe


Chocolate Red Wine Chiffon Cake Sprinkle Bakes
Chocolate Red Wine Chiffon Cake Sprinkle Bakes from www.sprinklebakes.com




It's time to make the perfect sponge cake for your loved ones birthday. They will be ecstatic with this delicious, moist and fluffy sponge cake. It will be the star of the party and without a doubt, the most scrumptious cake in the room. So, what are you waiting for? Let’s get started.

Ingredients

  • 3 large eggs
  • 1 cup white sugar
  • 2/3 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/3 cup vegetable oil
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon almond extract

Instructions

To begin, preheat your oven to 350 degrees F (175 degrees C). Grease and flour the sides and bottom of an 8-inch round cake pan. For the best results, use a non-stick butter-flavored cooking spray that is specifically designed for baking.

In a medium bowl, beat together the eggs and sugar until light and fluffy. This should take about three to five minutes. Slowly add the flour, baking powder, oil, vanilla extract and almond extract and mix until just combined. Make sure not to over mix the batter, as this will result in a tough cake.

Pour the cake batter into the prepared pan, and spread it evenly. Bake in the preheated oven for 30 minutes, or until the cake is golden brown and a toothpick inserted into the center of the cake comes out clean.

Let the cake cool in the pan for 10 minutes before transferring it to a cooling rack. Allow the cake to cool completely before frosting. Decorate the cake with your favorite frosting and serve it with some freshly brewed coffee and tea.

Nutrition

This recipe makes 8 servings of Easy Birthday Sponge Cake. Serving size is 1/8th of a cake. Each serving contains 133 calories, 6.2g of fat, 18.7g of carbohydrates and 1.7g of protein.

This recipe is quite easy to make, and the ingredients are inexpensive and readily available. It’s great for any occasion, and you can easily customize it by adding different extracts, nuts, fruits and even chocolate chips. This birthday cake will definitely be the star of the party, and everyone will love it.

This recipe is a great way to make a delicious and moist sponge cake for any celebration or special occasion. It doesn’t take too much time or effort to prepare, and the end result is sure to be a hit! So, what are you waiting for? Get your ingredients ready and make this cake for your loved ones special day!


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