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Easy Pound Cake Recipes From Scratch


Scratch Made Key Lime Pound Cake Recipe with Key Lime Glaze » Call Me PMc
Scratch Made Key Lime Pound Cake Recipe with Key Lime Glaze » Call Me PMc from www.callmepmc.com




Pound cake is a classic and delicious dessert that is perfect for any occasion. Whether you’re baking for a birthday, anniversary or just as an indulgent treat, pound cake is sure to please. While store-bought pound cake can be convenient, it’s also surprisingly easy to make a homemade version from scratch. Here are some easy pound cake recipes you’ll want to try!

Classic Pound Cake



This classic pound cake recipe is a great starting point for those who are new to baking. With just a few simple ingredients, you can make a delicious pound cake that will surely be a hit.

Ingredients:

  • 1 cup butter, softened
  • 2 cups granulated sugar
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk

Instructions:

  • Preheat oven to 350°F. Grease and flour a 9-inch tube pan.
  • In a large bowl, cream together the butter and sugar until light and fluffy.
  • Add the eggs, one at a time, beating well after each addition.
  • Stir in the vanilla extract.
  • In a medium bowl, whisk together the flour, baking powder, and salt.
  • Add the flour mixture to the butter mixture alternately with the milk, beginning and ending with the flour mixture.
  • Pour the batter into the prepared pan and bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
  • Cool in the pan for 10 minutes before turning out onto a wire rack to cool completely.

Nutrition:


One serving of this classic pound cake (1/12 of the cake) contains approximately 210 calories, 10g fat, 3g saturated fat, 40mg cholesterol, 140mg sodium, 28g carbohydrates, 1g fiber, and 4g protein.

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