Killer Easter Cake Recipes That Will Make You Look Like An Expert

May 31, 2023 Post a Comment

Easter Bunny Brunch + Pink Pancakes! A Beautiful Mess from abeautifulmess.com

Do you have an Easter celebration coming up and you need a delicious cake to celebrate? Then you are in the right place! Easter is all about family, fun, and food. To make sure your Easter celebration is a success, you need to come up with some killer Easter cake recipes.

1. Pistachio-Cherry Bundt Cake

This is an easy Easter cake recipe that will really wow your guests. The combination of cherry and pistachio is a classic flavor combination that will have your guests begging for a second slice.

Ingredients:

1 (18.25 ounce) package white cake mix
1 (3.4 ounce) package instant pistachio pudding mix
1 cup water
1/3 cup vegetable oil
3 eggs
1/2 cup chopped maraschino cherries
1/2 cup chopped pistachios

Instructions:

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan.
In a large bowl, combine the cake mix, pudding mix, water, oil, and eggs. Beat for 2 minutes at medium speed.
Stir in the cherries and pistachios.
Pour the batter into the prepared pan.
Bake for 40 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Cool for 10 minutes in the pan, then invert onto a wire rack to cool completely.

Nutrition:

Calories: 250
Total Fat: 10g
Saturated Fat: 2g
Cholesterol: 50mg
Sodium: 250mg
Carbohydrates: 36g
Fiber: 1g
Sugar: 21g
Protein: 4g

2. Lemon-Coconut Cake

This is a super easy Easter cake recipe that is full of bright and cheerful flavors. The lemon and coconut combination is a classic Easter flavor that will definitely put a smile on your guests’ faces.

Ingredients:

1 (18.25 ounce) package white cake mix
1 (3.4 ounce) package instant lemon pudding mix
1 cup water
1/3 cup vegetable oil
3 eggs
1/2 cup shredded coconut
1/4 cup lemon juice
1 teaspoon grated lemon zest

Instructions:

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
In a large bowl, combine the cake mix, pudding mix, water, oil, and eggs. Beat for 2 minutes at medium speed.
Stir in the coconut, lemon juice, and lemon zest.
Pour the batter into the prepared pan.
Bake for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Cool for 10 minutes in the pan, then invert onto a wire rack to cool completely.

Nutrition:

Calories: 250
Total Fat: 10g
Saturated Fat: 2g
Cholesterol: 50mg
Sodium: 250mg
Carbohydrates: 36g
Fiber: 1g
Sugar: 21g
Protein: 4g

3. Chocolate Easter Egg Cake

This is a fun and whimsical Easter cake recipe that is sure to be a hit with the kids. The flavor combination of chocolate and cream cheese is a classic that you can’t go wrong with.

Ingredients:

1 (18.25 ounce) package devil's food cake mix
1 cup water
1/2 cup vegetable oil
3 eggs
1/4 cup semi-sweet chocolate chips
1 (8 ounce) package cream cheese, softened
1/4 cup white sugar
1 egg

Instructions:

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
In a large bowl, combine the cake mix, water, oil, and 3 eggs. Beat for 2 minutes at medium speed.
Stir in the chocolate chips.
Pour half of the batter into the prepared pan.
In a medium bowl, combine the cream cheese, sugar, 1 egg, and mix well. Spread over the cake batter.
Pour the remaining cake batter over the cream cheese layer.
Bake for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Cool for 10 minutes in the pan, then invert onto a wire rack to cool completely.

Nutrition:

Calories: 250
Total Fat: 10g
Saturated Fat: 2g
Cholesterol: 50mg
Sodium: 250mg
Carbohydrates: 36g
Fiber: 1g
Sugar: 21g
Protein: 4g

Conclusion

Easter is the perfect time to show off your baking skills. With these easy Easter cake recipes, you can create delicious cakes that will make you look like an expert. So don’t be intimidated by the thought of baking a cake. Just pick one of these recipes and get baking!