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Apple Butter Cake - An Easy Delicious Recipe


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Ingredients

This easy apple butter cake recipe is sure to be a hit. All you need is:

  • 1/2 cup (1 stick) butter, melted and cooled
  • 2 large eggs
  • 1 cup granulated sugar
  • 1 cup apple butter
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon salt
  • 2 cups all-purpose flour

Instructions

Preheat the oven to 350°F. Grease and flour a 9-inch round cake pan.

In a medium bowl, mix together the melted butter, eggs, sugar, and apple butter. In a separate bowl, stir together the baking powder, baking soda, cinnamon, nutmeg, cloves, salt, and flour. Add the wet ingredients to the dry ingredients and mix until just combined.

Pour the batter into the prepared pan and bake for 25 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let the cake cool for 10 minutes before turning it out onto a rack to cool completely.

Nutrition

Each slice of this delicious apple butter cake contains approximately the following:

  • 165 calories
  • 5.5 grams fat
  • 1.5 grams saturated fat
  • 25.5 grams carbohydrates
  • 1.5 grams protein
  • 75 milligrams sodium
  • 2 grams fiber

This apple butter cake is a great way to enjoy the flavors of fall in a delicious dessert. The apple butter adds a unique flavor that is sure to please the entire family. Serve this cake with a scoop of ice cream or a dollop of whipped cream for a special treat. Enjoy!

This easy apple butter cake recipe is a great way to enjoy the flavors of fall. The cake is moist and flavorful, and the addition of apple butter adds a unique flavor that is sure to please the entire family. The recipe is simple to make, and can be served with a scoop of ice cream or a dollop of whipped cream for an extra-special treat. Enjoy!


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