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Buddy Valastro's Italian Sponge Cake Recipe

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If you're looking for a delicious and unique cake recipe, you can't go wrong with Buddy Valastro's Italian Sponge Cake. This classic Italian dessert is sure to be a hit at your next dinner party or family gathering. It's a light and airy cake with a wonderful flavor that everyone will love. Plus, it's easy to make and takes only a few ingredients. So, let's get started and learn how to make this amazing Italian Sponge Cake.

Ingredients



To make this Italian Sponge Cake, you'll need the following ingredients:

  • 3/4 cup of all-purpose flour
  • 1/2 cup of sugar
  • 3 large eggs
  • 1/2 teaspoon of baking powder
  • 1/4 teaspoon of salt
  • 1/4 cup of vegetable oil
  • 1/4 cup of milk
  • 1 teaspoon of vanilla extract

Instructions



Now that you have all of your ingredients, it's time to get started. Here's what you need to do:

  1. Preheat your oven to 350 degrees Fahrenheit.
  2. In a large bowl, combine the flour, sugar, baking powder, and salt. Mix until everything is well blended.
  3. In a separate bowl, whisk together the eggs, vegetable oil, milk, and vanilla extract until the mixture is smooth.
  4. Add the wet ingredients to the dry ingredients and stir until everything is combined and there are no lumps.
  5. Pour the batter into a greased 9-inch round cake pan.
  6. Bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
  7. Allow the cake to cool before serving.

Serving and Storing



This Italian Sponge Cake is best served the day it's made, but it will keep in the refrigerator for up to 3 days. When you're ready to serve it, you can top it with a dollop of whipped cream, fresh berries, or a sprinkle of powdered sugar.

If you have any leftover cake, you can store it in an airtight container in the refrigerator for up to 3 days. Reheat it in the oven or the microwave before serving.

Nutrition



One serving of this Italian Sponge Cake contains approximately 250 calories. It's high in carbohydrates and is a good source of protein. It also contains some fat, but most of it is healthy unsaturated fat.

This cake is low in sodium and doesn't contain any dietary fiber or sugar. It also doesn't contain any vitamins or minerals, so it's best to pair it with a side dish or salad to get the vitamins and minerals your body needs.

Conclusion



If you're looking for a delicious and unique cake recipe, Buddy Valastro's Italian Sponge Cake is a great option. This classic Italian dessert is light, airy, and full of flavor. Plus, it's easy to make and only requires a few ingredients. So, why not give it a try and see what all the fuss is about?

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