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Cake Boss Shrimp Scampi Recipe


Pin by Mary Hoch on Mary Hoch Catering Sauce recipes, Crab cakes, Shrimp scampi
Pin by Mary Hoch on Mary Hoch Catering Sauce recipes, Crab cakes, Shrimp scampi from www.pinterest.com

Ingredients

This delicious Cake Boss Shrimp Scampi Recipe is made with simple and flavorful ingredients. You will need the following: 1 pound of large shrimp, peeled and deveined; 1/2 cup of butter; 1/2 cup of white wine; 2 cloves of garlic, minced; 2 tablespoons of fresh parsley, chopped; 1 lemon, juice and zest; 1 teaspoon of red pepper flakes; 1/2 cup of panko breadcrumbs; and salt and pepper, to taste.

Instructions

In a large skillet, over medium-high heat, melt the butter. Add the garlic and red pepper flakes and cook for 1 minute. Add the white wine and bring to a simmer. Add the shrimp and cook for 2-3 minutes, or until the shrimp is pink and cooked through. Add the fresh parsley, lemon juice and zest, salt and pepper, and stir to combine. Sprinkle the panko breadcrumbs over the top of the shrimp and cook for an additional 2 minutes. Serve hot with a side of your favorite pasta.

Nutrition

This Cake Boss Shrimp Scampi Recipe is a great option for a healthy meal. Each serving provides roughly 200 calories, 15 grams of fat, 9 grams of protein, and 2.5 grams of carbohydrates. This dish also provides a good source of vitamin A and vitamin C, as well as a good source of calcium and iron. If you are looking for a low-carb option, you can easily substitute the panko breadcrumbs with almond flour.

Tips for Making the Perfect Shrimp Scampi

When making this Cake Boss Shrimp Scampi Recipe, it is important to use fresh ingredients. Fresh shrimp provide the best flavor and texture for this dish. If you cannot find fresh shrimp, frozen shrimp can be used in place of fresh. Be sure to thaw the shrimp before cooking, as frozen shrimp will become tough and chewy when cooked. Additionally, it is important to not overcook the shrimp. The shrimp should be pink and just cooked through. Overcooking the shrimp will make them tough and chewy.

Serving Suggestions

This Cake Boss Shrimp Scampi Recipe is best served with a side of your favorite pasta. You can also serve this dish with a side of steamed vegetables or a simple salad. If you are looking for a low-carb option, you can serve it with a cauliflower mash or zucchini noodles. For a heartier meal, you can also serve this with roasted potatoes or a side of sautéed greens.

Variations

This Cake Boss Shrimp Scampi Recipe can be easily modified to suit your tastes. You can add additional vegetables such as bell peppers or mushrooms to the dish. You can also swap out the shrimp for other types of seafood such as scallops or calamari. For a vegetarian option, you can substitute the shrimp with tofu or tempeh. Additionally, you can add additional herbs and spices to the dish to add more flavor. Try adding fresh herbs such as basil or oregano, or additional spices such as cumin or smoked paprika.

Storage

This Cake Boss Shrimp Scampi Recipe can be stored in an airtight container in the refrigerator for up to 4 days. To reheat, simply place the shrimp scampi in a microwave-safe dish and heat for 1-2 minutes, or until the shrimp is heated through. This dish can also be frozen for up to 3 months. To freeze, place the shrimp scampi in a freezer-safe container and freeze for up to 3 months. When ready to eat, thaw overnight in the refrigerator and reheat in the microwave.

Conclusion

This Cake Boss Shrimp Scampi Recipe is an easy and flavorful meal that can be enjoyed by everyone. It is made with simple ingredients and can be customized to suit your tastes. The dish is also a great source of protein and vitamins and can be easily stored in the refrigerator or freezer. Try this delicious recipe the next time you are looking for an easy and healthy dinner.


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