Carrot Cake Recipe By Nigella Lawson
Introduction
Carrot Cake is a classic dessert that is loved by many. It is a very popular choice for traditional birthday celebrations, and is often served at family events and gatherings. Nigella Lawson is a renowned chef who has a variety of recipes for this delicious cake. Her recipes are simple yet delicious and her carrot cake is a favorite of many. In this article, we will be going over the ingredients, instructions, and nutrition of Nigella Lawson's Carrot Cake recipe.
Ingredients
The ingredients you will need to make Nigella's Carrot Cake are as follows: 2 cups of all-purpose flour, 2 teaspoons of baking powder, 1 teaspoon of baking soda, 2 teaspoons of ground cinnamon, 3/4 teaspoon of ground ginger, 3/4 teaspoon of ground nutmeg, 1 teaspoon of salt, 1 cup of vegetable oil, 2 cups of white sugar, 4 large eggs, 2 teaspoons of vanilla extract, 2 1/2 cups of grated carrots, 1/2 cup of raisins, 1/2 cup of chopped walnuts, and 1/2 cup of shredded coconut (optional).
Instructions
To make Nigella's Carrot Cake, begin by preheating the oven to 350 degrees Fahrenheit. Grease and flour a 9x13 inch baking pan. In a large bowl, whisk together the flour, baking powder, baking soda, cinnamon, ginger, nutmeg, and salt. In a separate bowl, whisk together the oil and sugar until blended. Beat in the eggs one at a time until blended. Stir in the vanilla extract. Gradually add the wet ingredients to the dry ingredients and mix until just blended. Stir in the carrots, raisins, walnuts, and coconut. Pour the batter into the prepared baking pan. Bake for 40-50 minutes, or until a toothpick inserted in the center of the cake comes out clean. Allow the cake to cool in the pan for 10 minutes before turning out onto a wire rack to cool completely.
Nutrition
Nigella's Carrot Cake is a delicious and nutritious dessert. One slice of the cake provides approximately 250 calories, 12 grams of fat, 33 grams of carbohydrates, 2 grams of dietary fiber, and 4 grams of protein. It is also a great source of Vitamin A and Iron. While it is a healthier option than many other cakes, it is still important to enjoy it in moderation.
Conclusion
Nigella Lawson's Carrot Cake is a classic dessert that is sure to be a hit at any gathering. It is easy to make and the ingredients are easy to find. The cake is full of flavor and is a great option for those looking for a healthier dessert option. The next time you are looking for a delicious cake to make for a special occasion, give Nigella's Carrot Cake a try!
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