Chocolate Cake Crumb Truffles Recipe
Ingredients
For this recipe, you will need the following ingredients:
- 1/2 cup cake crumbs, such as chocolate cake crumbs
- 1/4 cup sweetened condensed milk
- 1/2 cup chocolate chips
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/4 cup chopped nuts (optional)
Instructions
Begin by gathering all of the ingredients and prepping them for use. Place the chocolate chips in a microwave safe bowl and microwave for 30 seconds at a time, stirring in between each interval until the chips are melted and smooth. In a separate bowl, combine the cake crumbs, condensed milk, vanilla extract, salt, and melted chocolate chips. Stir until everything is incorporated and a dough-like consistency is reached.
Roll the dough into 1-inch balls and place on a parchment-lined baking sheet. Place the baking sheet in the refrigerator and chill for 30 minutes. Once chilled, roll the truffles in chopped nuts, if desired. Place the truffles back on the baking sheet and chill for another 15 minutes before serving.
Nutrition
The nutrition information for this recipe is based on the assumption that it makes 16 truffles. Each truffle contains approximately 74 calories, 4.4 grams of fat, 8.3 grams of carbohydrates, and 1.4 grams of protein. The recipe does not contain any cholesterol, sodium, or dietary fiber.
In terms of vitamins and minerals, each truffle contains trace amounts of potassium, calcium, magnesium, phosphorus, and iron. The recipe does not contain any vitamin A, vitamin C, or folate, but does contain some vitamin E.
As with all recipes, the nutritional content will vary depending on the ingredients used, so it is always important to double check the nutrition information before serving.
Storage
The truffles can be stored at room temperature in an airtight container for up to 5 days. If you would like to store them for longer, they can be placed in the refrigerator for up to two weeks, or in the freezer for up to three months.
Serving Suggestions
These truffles are a great way to indulge in a sweet treat without feeling guilty. They can be served as is, or with a scoop of ice cream or a drizzle of caramel sauce. They also make a great gift for family and friends.
For a fun twist, you can use different flavors of cake crumbs, such as vanilla or red velvet. You can also switch up the type of chocolate chips you use, or even add in some mini marshmallows or sprinkles for an extra special treat.
Conclusion
This chocolate cake crumb truffles recipe is the perfect way to satisfy any sweet tooth. It is easy to make, requires minimal ingredients, and can be customized to suit your preference. They are great for parties, as gifts, or just as a treat for yourself.
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