Chocolate Mayonnaise Bundt Cake Recipe

June 25, 2023 Post a Comment

Mini Blueberry Lemon Bundt Cakes Sugar Maple Farmhouse from www.sugarmaplefarmhouse.com

Ingredients

This chocolate mayonnaise Bundt cake recipe is a delicious and moist cake that is full of chocolate flavour. This cake is really easy to make and will make a wonderful addition to any occasion. Here is what you will need to make this delicious chocolate mayonnaise Bundt cake:

2 ½ cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
½ teaspoon salt
2 cups sugar
1 cup mayonnaise
2 eggs
1 teaspoon vanilla extract
1 cup sour cream
1 cup semi-sweet chocolate chips

Instructions

To make this chocolate mayonnaise Bundt cake, preheat your oven to 350°F and generously grease a 10-inch Bundt pan. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside. In a large bowl, whisk together the sugar, mayonnaise, eggs, and vanilla until creamy. Slowly add in the dry ingredients and mix until just combined. Finally, fold in the sour cream and chocolate chips.

Pour the batter into the prepared Bundt pan and bake for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let the cake cool in the pan for 15 minutes before turning out onto a cooling rack. Serve the chocolate mayonnaise Bundt cake slightly warm or at room temperature.

Nutrition

This chocolate mayonnaise Bundt cake is a delicious and indulgent treat. One slice of this cake contains approximately:

290 calories
14 grams of fat
42 grams of carbohydrates
3 grams of protein
1.3 grams of fiber
14 grams of sugar

This indulgent cake is perfect for any occasion and is sure to please everyone. It is a delicious and moist chocolate cake that is full of flavour and is sure to be a hit at any gathering. Enjoy!