Classic White Birthday Cake Recipe

June 19, 2023 Post a Comment

Decorated Cow Cake Recipe Recipe in 2021 Cow cakes, Animal birthday cakes, Animal cakes from www.pinterest.com

Ingredients

This classic white birthday cake recipe takes only a few ingredients and a little bit of time to make. To make this delicious classic birthday cake, you’ll need:

3 cups of all-purpose flour
2 teaspoons of baking powder
1 teaspoon of baking soda
½ teaspoon of salt
1 cup of unsalted butter (softened)
2 cups of granulated sugar
4 large eggs
2 teaspoons of vanilla extract
1 ½ cups of buttermilk
Optional: 2 tablespoons of white sugar for sprinkling on top

Instructions

To make this classic white birthday cake, start by preheating your oven to 350°F and lightly greasing two 8-inch round cake pans. In a medium bowl, whisk together the flour, baking powder, baking soda and salt. Set aside.

In a large bowl, beat the butter and granulated sugar together until light and fluffy, about 3 minutes. Add the eggs one at a time, beating well after each addition. Beat in the vanilla extract. Add the dry ingredients and the buttermilk alternately, beginning and ending with the dry ingredients. Beat until just combined.

Divide the batter between the two prepared cake pans and spread evenly. Bake for 25-30 minutes, until a toothpick inserted into the center comes out clean. Allow the cakes to cool for 10 minutes before turning out onto a wire cooling rack. Allow the cakes to cool completely before decorating.

If desired, sprinkle the tops of the cake layers with the 2 tablespoons of white sugar. This will give the top of the cake a nice sweet crunch. Decorate the cake however you wish, with buttercream frosting, fresh fruit, or a combination of both. Enjoy!

Nutrition

This classic white birthday cake is a delicious treat, but it is not a healthy one. Each slice of this cake contains about 400 calories and 20 grams of fat. It also contains about 5 grams of saturated fat and 53 grams of carbohydrates. The cake also contains about 5 grams of protein and 1 gram of dietary fiber. Although it is not the healthiest option, it is sure to satisfy your sweet tooth.

If you are looking for a healthier alternative to this classic white birthday cake, there are several options. You can replace the all-purpose flour with whole wheat flour, reduce the amount of sugar, and use low-fat buttermilk. You can also use applesauce to replace some of the butter, and use a sugar-free frosting. There are many ways to make this classic cake a little bit healthier without sacrificing flavor.

No matter how you decide to make your classic white birthday cake, you can be sure that it will be a hit! This classic recipe is a crowd-pleaser and sure to be a hit at any birthday celebration. Enjoy!