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Coffee Morning Cake Recipes

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Strawberry Pound Cake
Strawberry Pound Cake from www.favesouthernrecipes.com

Introduction

Coffee morning cake recipes are one of the most sought-after recipes for those days when you want to invite friends over for a coffee-filled morning. These recipes are not only delicious but also easy to make. Not only will the smell of freshly baked cake fill the room, but it will also give your friends something to talk about for the rest of the day.

These recipes can be used for a variety of occasions, whether it’s a birthday, wedding, or simply a morning spent with friends. Everyone loves cake, and these recipes will make sure that everyone gets a taste of the sweet and delicious treat.

In this article, we will share some of the most delicious coffee morning cake recipes that you can easily make at home. We will also provide you with information on the ingredients and instructions that you need to make these cakes. So, let’s get started!

Ingredients

To make the perfect coffee morning cake, you will need:

  • 1 cup of all-purpose flour
  • 1 teaspoon of baking powder
  • 1/2 teaspoon of baking soda
  • 1/4 teaspoon of salt
  • 1/2 cup of butter, at room temperature
  • 1/2 cup of granulated sugar
  • 2 large eggs
  • 1/2 cup of milk
  • 1 teaspoon of vanilla extract
  • 1/2 teaspoon of almond extract
  • 1/2 cup of chopped pecans

Instructions

Making the perfect coffee morning cake is a breeze. Here’s how you can do it:

  1. Preheat your oven to 350 degrees Fahrenheit. Grease and flour a 9-inch round cake pan.
  2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
  3. In a large bowl, beat the butter and sugar together until the mixture is light and fluffy. Beat in the eggs, one at time, until fully incorporated.
  4. Add the dry ingredients to the wet ingredients and beat until just combined. Add in the milk, vanilla extract, and almond extract, and beat until just combined.
  5. Fold in the chopped pecans and pour the batter into the prepared cake pan. Bake for 25 to 30 minutes, or until a toothpick inserted into the middle of the cake comes out clean. Let the cake cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Nutrition

This coffee morning cake is a delicious treat that’s perfect for any morning. It’s rich in flavor and also provides some essential nutrients. One slice of this cake contains 308 calories, 16 grams of fat, 38 grams of carbohydrates, and 5 grams of protein. It also has 5 grams of fiber and 11 grams of sugar. It’s a great way to start the day!

Serving Suggestions

This coffee morning cake can be served in a variety of ways. It’s delicious on its own, but it can also be served with a scoop of ice cream or a dollop of whipped cream. You can also top it with a drizzle of chocolate syrup or caramel sauce for an extra indulgent treat. If you have any leftovers, you can store them in an airtight container in the refrigerator for up to five days.

Conclusion

Coffee morning cake recipes are a great way to make a delicious treat for your friends and family. Not only are these recipes easy to make, but they’re also rich in flavor and provide some essential nutrients. So, the next time you’re looking for a treat to make for a special morning, be sure to try one of these coffee morning cake recipes!


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