Skip to content Skip to sidebar Skip to footer

Cookie Crumble Cake Recipe


Image result for starbucks frappuccino and cookie" Mocha cookie crumble, Mocha cookies
Image result for starbucks frappuccino and cookie" Mocha cookie crumble, Mocha cookies from www.pinterest.jp

Ingredients

Making this cookie crumble cake is a breeze. You just need a few ingredients:

  • 1 ½ cups of all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • Pinch of salt
  • 1 cup of butter, melted
  • 1 cup of granulated sugar
  • 2 eggs
  • 1 teaspoon of vanilla extract
  • 1 cup of heavy cream
  • 1 ½ cups of cookie crumble

You can use any type of cookie crumble you like. Chocolate chip, oatmeal, or sugar cookie all work great.

Instructions

Preheat your oven to 350°F. Grease and flour a 9-inch round cake pan.

In a large bowl, mix together the flour, baking powder, baking soda, and salt. Set aside.

In a separate bowl, beat together the melted butter and sugar until creamy. Add the eggs and vanilla and beat until combined. Slowly add the dry ingredients and mix until combined.

Pour the batter into the prepared pan and spread evenly. Pour the heavy cream over the top of the batter and sprinkle with cookie crumble. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

Allow the cake to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Nutrition

This cookie crumble cake is a delicious treat that's sure to please. One serving contains:

  • Calories: 517
  • Fat: 28g
  • Carbs: 63g
  • Protein: 5g
  • Sugar: 31g
  • Cholesterol: 95mg
  • Sodium: 348mg

This cake is definitely a treat, so be sure to enjoy it in moderation. It also makes a great gift for friends and family.

Serving Suggestions

This cookie crumble cake is delicious on its own, but it's even better when served with a scoop of ice cream or a dollop of whipped cream. For a special treat, try serving it with a drizzle of chocolate or caramel sauce. You can also top it with a sprinkle of powdered sugar or some fresh berries.

Tips and Tricks

This cookie crumble cake is a great way to use up leftover cookies. You can also add a little extra crunch by stirring in some chopped nuts or sprinkles. For a richer cake, replace the heavy cream with a cup of your favorite flavored yogurt.

If you want to make this cake even more special, try adding a layer of cream cheese frosting or a layer of your favorite jam. You can also use this recipe to make cupcakes or muffins. Just be sure to adjust the baking time accordingly.

Conclusion

This cookie crumble cake is an easy and delicious treat that's sure to be a hit. With just a few simple ingredients, you can whip up a tasty cake in no time. Serve it with ice cream or whipped cream for a special treat, or top it with some fresh berries for a pop of color. No matter how you serve it, this cookie crumble cake is sure to be a hit!


Post a Comment for "Cookie Crumble Cake Recipe"