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Carrabba's Chocolate Mousse Cake Recipe


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Ingredients

This delicious and decadent chocolate mousse cake from Carrabba's is the perfect dessert for any special occasion. All you need is a handful of ingredients to make it. Here's what you'll need:

  • 2 cups heavy cream
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 3/4 cup semisweet chocolate chips
  • 1/4 cup unsalted butter
  • 2 tablespoons espresso powder
  • 1/4 teaspoon salt
  • 1/2 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/2 cup packed brown sugar
  • 1/2 cup chopped walnuts

Instructions

Making this chocolate mousse cake from Carrabba's is easy and only takes about an hour. Here are the steps to make it:

  1. Preheat the oven to 350 degrees Fahrenheit. Grease an 8-inch round cake pan.
  2. In a medium bowl, whisk together the flour, cocoa powder, and salt. Set aside.
  3. In a medium saucepan, heat the cream, sugar, and butter over medium heat until the butter is melted and the mixture is hot and steaming.
  4. Remove the pan from the heat and add the chocolate chips, espresso powder, and vanilla extract. Whisk until the chocolate chips are melted and the mixture is smooth.
  5. Add the dry ingredients to the chocolate mixture and whisk until combined.
  6. Pour the batter into the prepared cake pan and sprinkle with the walnuts.
  7. Bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
  8. Allow the cake to cool completely before serving.

Nutrition

This chocolate mousse cake from Carrabba's is a decadent, yet healthier version of a classic dessert. Each serving contains approximately:

  • 260 calories
  • 8 grams of fat
  • 30 grams of carbohydrates
  • 3 grams of protein
  • 2 grams of fiber

Carrabba's chocolate mousse cake is a great dessert for any special occasion. It has all the rich flavor of a traditional chocolate cake, but with less fat and calories. Plus, it's easy to make and can be ready in just an hour. So, the next time you're looking for an indulgent dessert, give this recipe a try!


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