Skip to content Skip to sidebar Skip to footer

Croatian Walnut Cake Recipe


alyssa's kitchen Orahnjaca Croatian Walnut Roll
alyssa's kitchen Orahnjaca Croatian Walnut Roll from alyssaskitchen.blogspot.com




Croatian walnut cake is a traditional European cake that is popular in the Balkan region. This recipe is a variation of the classic recipe, which uses walnuts, honey, and spices to create a sweet and moist cake. The cake is easy to make and can be served as a dessert or a snack. It is sure to be a hit at any gathering!

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup (1 stick) butter, softened
  • 1 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup sour cream
  • 2 cups walnuts, chopped
  • 1/2 cup honey
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch round cake pan.

In a medium bowl, sift together the flour, baking powder, baking soda and salt. Set aside.

In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Beat in the vanilla. Add the sour cream and mix well.

Stir in the flour mixture until just blended. Fold in the walnuts. Spread the batter into the prepared pan.

In a small bowl, combine the honey, cinnamon, and nutmeg. Drizzle the honey mixture over the cake batter. Bake for 35 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean.

Allow the cake to cool in the pan for 10 minutes before turning out onto a wire rack to cool completely.

Nutrition

This Croatian walnut cake is a delicious treat that can be enjoyed as a snack or a dessert. One slice of this cake contains approximately 390 calories, 19 grams of fat, 48 grams of carbohydrates, 5 grams of protein, and 2 grams of fiber. It is high in sugar and saturated fat, so it should be enjoyed in moderation.

This cake pairs well with a dollop of freshly whipped cream or a scoop of vanilla ice cream. It can also be served with a cup of coffee or tea for a special treat. If you are looking for an easy and tasty dessert to make for your next gathering, then this Croatian walnut cake is the perfect choice!


Post a Comment for "Croatian Walnut Cake Recipe"