Delicious Christmas Cake Cheesecake Recipe
Ingredients
To make this delicious Christmas cake cheesecake, you’ll need the following ingredients:
- 1 (8-ounce) package cream cheese, softened
- 1/2 cup sugar
- 1 (8-ounce) container frozen whipped topping, thawed
- 1/2 cup butter, melted
- 2 (9-inch) prepared graham cracker crusts
- 1 (21-ounce) can cherry pie filling
- 1 (16-ounce) can prepared vanilla frosting
- 1/4 cup chopped pecans
- 1/4 cup flaked coconut
Instructions
Preparing this Christmas cake cheesecake is easy and doesn't take long. To make this delicious treat, follow these simple steps:
- In a large bowl, mix together the cream cheese and sugar until light and fluffy. Fold in the whipped topping and spread the mixture evenly over the two graham cracker crusts.
- In a medium bowl, mix together the butter, cherry pie filling, vanilla frosting, and pecans. Spread the mixture evenly over the cream cheese layer.
- Sprinkle the coconut over the top. Refrigerate for at least 4 hours before serving.
Nutrition Information
Each serving of this delicious Christmas cake cheesecake provides the following nutrition information:
- Calories: 330
- Total Fat: 18g
- Saturated Fat: 10g
- Cholesterol: 35mg
- Sodium: 220mg
- Carbohydrates: 37g
- Fiber: 2g
- Sugar: 15g
- Protein: 3g
This Christmas cake cheesecake is a great treat to share with family and friends. Not only is it delicious, it's also easy to make. Plus, it's a great way to end a meal on a sweet note. So the next time you're looking for a sweet treat, give this cheesecake a try. You won't be disappointed!
If you’re looking for more delicious desserts to make for the holidays, check out our other recipes. We have everything from pies and cakes to cookies and bars. You’re sure to find something to please everyone!
We hope you enjoy this Christmas cake cheesecake recipe. From all of us at [Your Company Name], we wish you a happy and safe holiday season.
Post a Comment for "Delicious Christmas Cake Cheesecake Recipe"