Delicious Christmas Cake Trifle Recipe
Christmas is the time for celebration and what better way to celebrate than with a delicious Christmas cake trifle. This easy and delicious recipe is the perfect way to add a festive touch to your holiday. Using layers of cake, custard, and fruit, this trifle is a showstopper that is sure to be a hit at any holiday gathering. You can also customize this trifle to your own taste by adding different fruits and flavors.
Ingredients
- 1 pound of sponge cake, cut into cubes
- 3 cups of custard (vanilla, lemon, or chocolate)
- 1 cup of mixed fresh fruit (blueberries, strawberries, raspberries, etc)
- 1/2 cup of toasted almonds, chopped
- 1/4 cup of butter, melted
- 1/4 cup of brown sugar
- 1/2 teaspoon of almond extract
- 1/2 teaspoon of ground cinnamon
Instructions
1. Preheat your oven to 375°F. Grease a 9-inch baking dish with butter or cooking spray.
2. Spread the cubed cake across the bottom of the baking dish. Pour the custard over the cake and spread evenly.
3. In a medium bowl, combine the melted butter, brown sugar, almond extract, and cinnamon. Stir until fully combined.
4. Sprinkle the butter mixture on top of the custard layer. Then sprinkle the chopped almonds and fruit on top of the butter mixture.
5. Bake the trifle for 25-30 minutes, or until the top is golden brown and the custard is set.
6. Allow the trifle to cool before serving. Enjoy!
Nutrition
This Christmas cake trifle recipe makes 8 servings. Each serving contains approximately 325 calories, 17.5 grams of fat, 33.5 grams of carbohydrates, and 5.5 grams of protein.
This trifle is a delicious and festive treat that is sure to be a hit with family and friends. With its layers of cake, custard, and fruit, this trifle looks as amazing as it tastes. The best part about this recipe is that you can customize it to your own taste. Add your favorite fruits and flavors to create a unique trifle that is all your own.
This Christmas cake trifle is the perfect way to celebrate the holidays. So, what are you waiting for? Gather the ingredients and get baking!
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