Delicious Dirt Cake Recipe By Paula Deen
Introduction
If you’re a fan of Paula Deen, you’ve probably heard about her famous dirt cake recipe. It’s a delicious, creamy no-bake treat that’s perfect for parties and special occasions. This classic dirt cake recipe has been a crowd-pleaser for years and is sure to be a hit with your friends and family. Read on to learn how to make this classic dessert and impress your guests with Paula Deen’s perfect dirt cake recipe.
Ingredients
For this dirt cake recipe, you’ll need:
- 1 package of Oreo cookies
- 1 (8-ounce) package of cream cheese, softened
- 1/2 cup of butter, melted
- 1 (3.9-ounce) package of instant chocolate pudding mix
- 1 (14-ounce) can of sweetened condensed milk
- 2 cups of heavy cream
- 1 cup of powdered sugar
- 1 teaspoon of vanilla extract
- Gummy worms, for garnish (optional)
Instructions
To make this dirt cake recipe, you’ll need to follow these steps:
- In a food processor, grind the Oreo cookies until they are fine crumbs.
- In a medium bowl, mix together the cream cheese and butter until combined.
- Add the Oreo crumbs to the cream cheese mixture and stir until combined.
- Press the mixture into the bottom and sides of a 9-inch springform pan.
- In a medium bowl, whisk together the pudding mix, condensed milk, heavy cream, powdered sugar, and vanilla extract until combined.
- Pour the pudding mixture into the springform pan and spread evenly.
- Cover the pan with plastic wrap and refrigerate for at least 2 hours.
- Garnish with gummy worms, if desired.
- Serve and enjoy!
Nutrition
This delicious dirt cake recipe is sure to be a hit with your friends and family, but it’s important to keep in mind that it’s a treat and should be enjoyed in moderation. Each serving of this dirt cake contains:
- 421 calories
- 23.4 grams of fat
- 51.3 grams of carbohydrates
- 3.5 grams of protein
- 18.3 grams of sugar
Variations
This classic dirt cake recipe is delicious as is, but if you’d like to switch things up, there are a few variations you can try. For a fruity twist, you can add fresh fruit like strawberries or blueberries to the pudding mixture before pouring it into the springform pan. You can also add crushed candy bars or chopped nuts to the Oreo crumb mixture for an added crunch. For a minty flavor, add a few drops of peppermint extract to the pudding mixture.
Tips & Tricks
To ensure your dirt cake turns out perfectly, here are a few tips and tricks to keep in mind:
- Be sure to use a 9-inch springform pan for this recipe. If you use a smaller pan, the dirt cake will be too thick, and if you use a larger pan, it will be too thin.
- For best results, be sure to use full-fat ingredients. This will help the dirt cake set properly.
- If you’re in a hurry, you can skip the refrigeration step and serve the dirt cake immediately. However, it’s best to refrigerate it for at least 2 hours for best results.
- If you’re in a pinch, you can use store-bought Oreo crumbs instead of grinding your own.
- If you’d like to make the dirt cake even sweeter, you can drizzle melted chocolate or caramel over the top before serving.
Serving Suggestions
This dirt cake is a great choice for parties and special occasions. It’s also a great addition to any summer barbecue or potluck. Serve it with a dollop of whipped cream, a scoop of ice cream, or a drizzle of your favorite sauce. This dirt cake is sure to be a hit with everyone!
Conclusion
This classic dirt cake recipe by Paula Deen is sure to be a crowd-pleaser. It’s a delicious, creamy no-bake treat that’s perfect for any occasion. With just a few simple steps, you can make this classic dessert and impress your guests. Give this dirt cake recipe a try and see for yourself why it’s been a favorite for years!
Post a Comment for "Delicious Dirt Cake Recipe By Paula Deen"