Delicious Eggless Tutti Frutti Cake Recipe In Microwave
If you’ve been searching for a delicious eggless tutti frutti cake recipe in microwave, you’ve come to the right place! This tasty cake is made with a combination of delicious ingredients, and is bound to be a hit at every event. Eggless cakes are a great option for those who don’t consume eggs, and this recipe will have your guests coming back for seconds. Read on for the recipe and instructions to make this delicious eggless tutti frutti cake.
Ingredients
To make this eggless tutti frutti cake, you will need the following ingredients:
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/3 cup vegetable oil
- 1/2 cup granulated sugar
- 1/2 cup tutti frutti
- 1/2 teaspoon vanilla essence
- 1/4 cup milk
- 1/4 teaspoon salt
Instructions
Now that you have all the ingredients ready, let’s get started.
Step 1: Preheat the Microwave
Start by preheating your microwave to 350°F. You can use the “bake” setting if your microwave has one.
Step 2: Mix the Dry Ingredients
In a large mixing bowl, combine the flour, baking powder, and salt. Mix everything together until the ingredients are well combined.
Step 3: Add the Wet Ingredients
Now, add the oil, sugar, vanilla essence, and milk to the bowl. Use a whisk or an electric mixer to mix the ingredients together until they are completely blended.
Step 4: Add the Tutti Frutti
Once the wet ingredients have been blended, add the tutti frutti. Mix everything together until the tutti frutti is evenly distributed throughout the batter.
Step 5: Grease a Microwave-Safe Dish
Grease a microwave-safe baking dish with oil or butter. Pour the batter into the dish and spread it out evenly.
Step 6: Bake the Cake
Place the dish in the preheated microwave and bake for 25 minutes. Insert a toothpick into the center of the cake to check if it is done. If it comes out clean, the cake is ready. If not, bake for a few more minutes until it is done.
Step 7: Allow the Cake to Cool
Once the cake is done, take it out of the microwave and allow it to cool before serving.
Nutrition
This delicious eggless tutti frutti cake is a great option for those looking for an eggless dessert. One serving of this cake contains approximately 300 calories, 33 grams of carbohydrates, 14 grams of fat, and 5 grams of protein. It is also a great source of fiber, iron, and other essential vitamins and minerals.
Conclusion
This eggless tutti frutti cake recipe in microwave is a great option for those who don’t consume eggs. It is easy to make and only takes a few minutes to prepare. The cake is moist and flavorful, and is sure to be a hit at any event. Make sure to try out this delicious recipe and share it with your friends and family!
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