Delicious Fall Birthday Cake Recipes
Fall is a great time of year to celebrate a special birthday. Whether you’re looking for a classic birthday cake or something with a bit of a twist, these fall birthday cake recipes are sure to make the occasion even more special. From pumpkin spice cakes to apple cider creations, these cakes are perfect for any fall-themed birthday celebration.
Pumpkin Spice Cake
This classic fall birthday cake recipe is sure to please. Perfect for a fall birthday, this pumpkin spice cake is full of flavor and easy to make.
Ingredients:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground allspice
- 1/2 teaspoon salt
- 3/4 cup vegetable oil
- 2 cups granulated sugar
- 3 large eggs
- 2 cups pumpkin puree
Instructions:
- Preheat the oven to 350°F (180°C). Grease and flour two 9-inch round cake pans.
- In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, ginger, allspice, and salt. Set aside.
- In a large bowl, use an electric mixer to beat together the oil and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition.
- Add the pumpkin puree and mix until just combined.
- Add the dry ingredients and mix until just combined.
- Divide the batter evenly between the prepared pans. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the cakes to cool in the pans for 10 minutes before turning out onto a wire rack to cool completely.
- Frost the cooled cakes with your favorite buttercream or cream cheese frosting.
Nutrition:
This pumpkin spice cake serves 12 and has the following nutrition information per serving:
- Calories: 413
- Total Fat: 17.3g
- Saturated Fat: 3.2g
- Cholesterol: 48mg
- Sodium: 225mg
- Total Carbohydrates: 60.7g
- Dietary Fiber: 1.4g
- Sugars: 39.6g
- Protein: 4.3g
Apple Cider Cake
What better way to celebrate a fall birthday than with an apple cider cake? This moist and flavorful cake is easy to make and sure to be a hit.
Ingredients:
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1/2 teaspoon ground allspice
- 1/2 teaspoon salt
- 1/2 cup vegetable oil
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 1/2 cup light brown sugar
- 3 large eggs
- 1 cup apple cider
- 1 teaspoon vanilla extract
Instructions:
- Preheat the oven to 350°F (180°C). Grease and flour a 9x13-inch baking pan.
- In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, allspice, and salt. Set aside.
- In a large bowl, use an electric mixer to beat together the oil, butter, and sugars until light and fluffy. Add the eggs one at a time, beating well after each addition.
- Add the cider and vanilla and mix until just combined.
- Add the dry ingredients and mix until just combined.
- Pour the batter into the prepared pan and spread evenly. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the cake to cool completely before frosting with your favorite buttercream or cream cheese frosting.
Nutrition:
This apple cider cake serves 12 and has the following nutrition information per serving:
- Calories: 431
- Total Fat: 19.9g
- Saturated Fat: 8.2g
- Cholesterol: 66mg
- Sodium: 242mg
- Total Carbohydrates: 56.9g
- Dietary Fiber: 0.6g
- Sugars: 39.3g
- Protein: 4.4g
These delicious fall birthday cake recipes are sure to make any fall-themed birthday even more special. With the combination of pumpkin, spices, and apples, these cakes are sure to be a hit! Whether you’re looking for a classic birthday cake or something with a bit of a twist, these cakes are perfect for any fall-themed birthday celebration.
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