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Easy Lemon Cake Recipe With Oil

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Ingredients

Making this easy lemon cake recipe with oil is almost as easy as buying a boxed mix. You will need a few simple ingredients to get started:

  • 2-1/2 cups all-purpose flour
  • 1-1/2 cups sugar
  • 3 teaspoons baking powder
  • 1 teaspoon salt
  • 1 cup vegetable oil
  • 4 large eggs
  • 1 cup whole milk
  • 2 teaspoons lemon extract
  • 1/4 teaspoon almond extract
  • 1/2 cup freshly squeezed lemon juice
  • 1 tablespoon lemon zest

Instructions

Preheat oven to 350 degrees. Grease and flour a 9x13 inch baking pan. In a large bowl, mix together the flour, sugar, baking powder and salt. Add the oil, eggs, milk, lemon extract, and almond extract. Beat with an electric mixer on medium speed for 2 minutes. Add the lemon juice and zest and mix until well combined. Pour the batter into the prepared pan and spread evenly. Bake for 30 minutes or until a toothpick inserted in the center comes out clean. Allow cake to cool completely before slicing and serving.

Nutrition

This easy lemon cake recipe is packed with plenty of nutrients. Each slice contains approximately:

  • 300 calories
  • 12 g fat
  • 40 g carbohydrates
  • 3 g dietary fiber
  • 6 g protein
  • 150 mg sodium
  • 75 mg cholesterol

This easy lemon cake recipe with oil is a delicious and healthy treat. The combination of fresh lemon juice and zest gives the cake a bright, tart flavor that is balanced by the sweetness of the sugar. The vegetable oil keeps the cake moist and tender. Serve this cake with a dollop of whipped cream or a scoop of ice cream for a special dessert.

This cake is perfect for any occasion, from a potluck to a birthday celebration. It will be sure to be a hit with family and friends. You can also make cupcakes with this recipe by using a muffin tray. Reduce the baking time to 20 minutes and check for doneness with a toothpick. For a special touch, sprinkle the cupcakes with confectioners’ sugar or a lemon glaze.

This easy lemon cake recipe is a great way to use up any lemons you have in the house. This is an especially good recipe if you’re looking for a quick and easy dessert. The cake is also a great way to get your family to eat more fruits and vegetables. The oil in the recipe helps to keep the cake moist and tender, making it a healthy and delicious treat.

If you’re looking for a unique and delicious dessert, this easy lemon cake recipe is a great choice. With its bright, tart flavor and moist texture, this cake is sure to please. Serve it with a dollop of whipped cream or a scoop of ice cream and enjoy!


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