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Tasty Dried Fig And Walnut Cake Recipe

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Fig and Walnut Yogurt with honey and thyme Supper in the Suburbs
Fig and Walnut Yogurt with honey and thyme Supper in the Suburbs from supperinthesuburbs.com

Ingredients

Making a delicious dried fig and walnut cake doesn't have to be complicated. All you need are a few simple ingredients, most of which you may already have in your pantry. For this recipe, you'll need:

  • 2 cups dried figs, chopped
  • 1 cup of chopped walnuts
  • 1/2 cup of brown sugar
  • 2 teaspoons of ground cinnamon
  • 1/2 teaspoon of ground nutmeg
  • 1/2 teaspoon of ground ginger
  • 1/2 cup of melted butter
  • 1/2 cup of all-purpose flour
  • 1/2 teaspoon of baking powder
  • 1/2 teaspoon of baking soda
  • 1/4 teaspoon of salt
  • 1/4 cup of honey
  • 1/4 cup of orange juice
  • 1 teaspoon of vanilla extract
  • 2 eggs, beaten

Instructions

Now you're ready to make this delicious cake. Start by preheating your oven to 350°F. Then, in a large bowl, combine the dried figs, walnuts, brown sugar, cinnamon, nutmeg, and ginger. Mix these ingredients together until they are evenly distributed.

In a separate bowl, whisk together the melted butter, flour, baking powder, baking soda, and salt. Then, add the honey, orange juice, vanilla extract, and eggs to the mixture and mix until everything is combined. Gradually add the wet ingredients to the dry ingredients, stirring until everything is blended.

Grease a 9-inch round cake pan with butter or cooking spray. Pour the batter into the pan and spread it out evenly. Bake the cake for 30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool before serving.

Nutrition

This delicious dried fig and walnut cake is packed with flavor and nutrition. Each serving contains approximately:

  • Calories: 374
  • Fat: 14g
  • Carbohydrates: 57g
  • Fiber: 5g
  • Protein: 7g
  • Sugar: 28g

It's a great source of fiber, protein, and vitamins and minerals, including iron, magnesium, and potassium. Plus, it's low in saturated fat and cholesterol, making it a great choice for a healthy snack or dessert.

This dried fig and walnut cake is a delicious and nutritious treat. You can enjoy it as a snack on its own, as a dessert with a scoop of ice cream, or as a topping for yogurt or oatmeal. It's sure to be a hit with the whole family!

This easy-to-make cake is a great way to get creative in the kitchen and experiment with different flavors. It's sure to become a favorite in your home. Enjoy!


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